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Restaurants
Ushigoro S Ginza
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The 'premium' shop within the Ushigoro group, there were indeed a lot of fancy ingredients. Dishes were not bad, but some combinations were done purely for the 'premium-ness". I'm happy with the normal version!
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#料理 #レストラン #東京 #食事... More
Ushigoro S Ginza
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The 'premium' shop within the Ushigoro group, there were indeed a lot of fancy ingredients. Dishes were not bad, but some combinations were done purely for the 'premium-ness". I'm happy with the normal version!
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche #kevcheyakiniku #yakiniku #焼き肉 TL4.32-B Less
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鮨 心 by 宮川
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宮川 in Sapporo is one of my favourite places for sushi in Japan, so I was curious to try the "2nd branch" in the MO Tokyo. The shari was a less balanced than the main branch and while the neta was decent, the overall combination didn't hit the high notes from going to Sapporo. A lot of cool sakes on offer... More
鮨 心 by 宮川
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宮川 in Sapporo is one of my favourite places for sushi in Japan, so I was curious to try the "2nd branch" in the MO Tokyo. The shari was a less balanced than the main branch and while the neta was decent, the overall combination didn't hit the high notes from going to Sapporo. A lot of cool sakes on offer and the view is rather spectacular.
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche #sushi #kevchesushi #shin #sushishin #鮨 #すし #寿司 #鮨心 #鮨宮川 #宮川 #札幌 Less
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- Kevin Chen added a new meal Dinner at 柳家 at Yanagiya (柳家)
2014 DRC Grands-Echezeaux グラン エショゾー
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A series of unfortunate / fortunate events led us to ordering this bottle, but ultimately, the baby in the background told us us order it.... you can see how happy he is. Stemmy, floral bouquet and tonnes of spice. We did a PnP on this and it was surprisingly approachable.... More
2014 DRC Grands-Echezeaux グラン エショゾー
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A series of unfortunate / fortunate events led us to ordering this bottle, but ultimately, the baby in the background told us us order it.... you can see how happy he is. Stemmy, floral bouquet and tonnes of spice. We did a PnP on this and it was surprisingly approachable. The intensity of the primary fruit was high, with red and dark berries dominating... smoky, minerally.. decent finish. Cost a bit too much of a pretty penny imo....
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こんなに若いDRCを味わってから久しぶりです。 濃いダークフルーツ、スモーキーでダークスパイスがたくさん。 ワインはとても若いですが、驚くべきことに、それはよく飲んでいました。
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#ワイン #ワインバー #飲み物 #東京 #ワインディナー #kevchewine #wine #winebar #winelovers #stuffidrink #kevchedrinks #ブルゴーニュ #東京ワイン #drc #grandsechezeaux #romaneeconti #グランエシェゾー #エショゾー #yanagiya Less
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Yoroniku 蕃
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Some beef perhaps?
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche #kevcheyakiniku #焼き肉... More
Yoroniku 蕃
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Some beef perhaps?
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche #kevcheyakiniku #焼き肉 #よろにく #yoroniku #ebisu #恵比寿 #kevcheebisu TL4.35-S Less
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- Kevin Chen added a new meal Dinner at 鮨さかい at Sakai (鮨 さかい)
鮨 さかい
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最高の寿司。 すべての料理が美味しかったです。 特製あん肝を含め、おそばみは7品。 握り寿司はどんどん高くなっていきました。 これは今年最も感動的な食事の1つだと思います。BOOM!!!
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#料理 #レストラン... More
鮨 さかい
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最高の寿司。 すべての料理が美味しかったです。 特製あん肝を含め、おそばみは7品。 握り寿司はどんどん高くなっていきました。 これは今年最も感動的な食事の1つだと思います。BOOM!!!
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche #鮨 #寿司 #すし #さかい #福岡 #福岡県 TL4.52-S M3* #kevchesushi #kevchefukuoka Less
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- Kevin Chen added a new meal Dinner at 鳥おか at Torioka (鳥おか)
鳥おか
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Offshoot of 鳥しき、and somewhat oddly located inside of Roppongi Hills. Quality of the skewers is high and the space has a cool minimalistic vibe. Service is awesome and the staff are super friendly.
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#料理 #レストラン #東京 #食事... More
鳥おか
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Offshoot of 鳥しき、and somewhat oddly located inside of Roppongi Hills. Quality of the skewers is high and the space has a cool minimalistic vibe. Service is awesome and the staff are super friendly.
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche #kevcheyakitori #yakitori #焼鳥 #焼き鳥 TL3.84 Less
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- Kevin Chen added a new meal Dinner at La Kanro at La Kanro (ラ カンロ)
La Kanro
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Beautiful new digs, great food and service. The chef worked for L'Astrance and Elysees in Paris and while I don't see much of those restaurants in the dishes, the langoustine dish was close to perfect.
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#料理 #レストラン #東京 #食事... More
La Kanro
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Beautiful new digs, great food and service. The chef worked for L'Astrance and Elysees in Paris and while I don't see much of those restaurants in the dishes, the langoustine dish was close to perfect.
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetosaka #kevche #kevchefrench #lakanro #osaka #大阪 Less
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- Kevin Chen added a new meal Dinner at 天寿し at Tenzushi Kyomachi (天寿し)
天寿し 京町店
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I have not really gotten into the Kyushu-mae style of sushi, but this place really hits the high notes and is the institution for anywhere West of Biwa-ko for me so far. No use of nikiri, and focusing on freshness rather than anything else. The akaika squid nigiri was unlike anything else. Amano-san... More
天寿し 京町店
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I have not really gotten into the Kyushu-mae style of sushi, but this place really hits the high notes and is the institution for anywhere West of Biwa-ko for me so far. No use of nikiri, and focusing on freshness rather than anything else. The akaika squid nigiri was unlike anything else. Amano-san is also really hospitable and I'm excited to go back again soon.
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche #kevchesushi #tenzushi #天寿し #kokura #小倉 #kevchekokura TL4.65-G M1* Less
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- Kevin Chen added a new meal Dinner at 虎白 at Ko haku (虎白)
虎白
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Of all the restaurants in the Ishikawa group, I would say that I like this place the most. More kappo than kaiseki, with dishes that are very ingredient focused. The shirako on rice with caviar was a boom moment and the chateaubriand was super tender. Finished off with a.... carbonara of all things. Interesting flow... More
虎白
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Of all the restaurants in the Ishikawa group, I would say that I like this place the most. More kappo than kaiseki, with dishes that are very ingredient focused. The shirako on rice with caviar was a boom moment and the chateaubriand was super tender. Finished off with a.... carbonara of all things. Interesting flow of dishes, and everything was tasty.
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche #kevchekappo #kevchekaiseki #kevchekagurazaka #虎白 @koizumikojikohaku TL4.36-S M3* Less
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- Kevin Chen added a new meal Dinner at とり喜 at Toriki (とり喜)
とり喜
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Juicy and flavourful, and served at a nice, hot temperature. The uzura and chōchin were magical and the main takeaway is that I also learned finally learned how to eat tebasaki properly. Located not far from Kinshicho station, the chef shows a perfect balance between being properly focused during meal service and... More
とり喜
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Juicy and flavourful, and served at a nice, hot temperature. The uzura and chōchin were magical and the main takeaway is that I also learned finally learned how to eat tebasaki properly. Located not far from Kinshicho station, the chef shows a perfect balance between being properly focused during meal service and then relaxed after. Boom!
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchetokyo #kevche #kevcheyakitori #kevchekinshicho #yakitori #焼き鳥 #焼鳥 #錦糸町駅 #錦糸町 TL3.82-B M1* Less