🏆🍣🐟 Best Tuna (Maguro) I’ve ever had in my life at Sushi Arai (Main Counter) in Ginza!!!! So flavorful and some ultra fatty pieces. Classic and some special ultra rare parts of the tuna were also served by Arai-San. So crazy good I’m dying to go back! Arigato @gee.asakawa
some of the best Nigiri I’ve had at Sushi Arai, Ginza (Main Counter)
Kohada
Akagai (Red Clam) 2 parts
Torigai (鳥貝 / Japanese Cockle)
Ika (Squid)
Uni
Kuruma Ebi
Double Portion of melt in your mouth Anago
Heartwarming Shirako Rice
Next level Otsumami at Sushi Arai, Ginza 💣
- Oyster
- Scallops with togarashi, shiso, katsuobushi, and nori
- Kinmedai with ponzu and nagi
- Tachio Fish with grated radish and lime
- insanely delicious Kujira from Iceland with negi and shoga sauce
- Gigantic Shirako with ume
@kaoru.hiroo innovative French/japanese tasting. Thanks @tomokohappycamper
- [ ] Spanish mackerel served with turnip and Japanese red daikon radish
- [ ] Ezo deer, roasted radicchio, and walnuts with vinegar sauce (red vinegar, miso, walnut oil)
- [ ] Shirako pasta with clam sauce, sudachi, yuzu pepper
- [ ] Japanese butterfish... More
Insane 100% Wagyu Beef Burger topped with harami skirt steak. Super flavorful, surprisingly easy to eat (and finish), and truly one the best unique burgers ever! Be sure to preorder @henrysburger_japan! Thanks for the tip @thepursuitoffoodperfection
💣 @tempura_asanuma_ Favorite Fried Egg Tempura Rice Bowl/Tendon topped with more crispy tempura flakes
Shirako Tendon and the Siberian Onion Tendon were both just as delicious with perfectly cooked rice and a super addicting tendon sauce.
Miss this already and hope to return soon @tomokohappycamper
Absolutely incredible Eggplant Tempura
Crazy unique Siberian onion tempura
First time tasting Cauliflower
Champignon Mushroom Tempura soooo good
Fantastic Signature Shrimp Toast (regional dish from the region of Nagasaki) and Crispy Fried Shrimp Heads @tempura_asanuma_
Awesome, unique Kitakata-style ramen at Shichisai in Hatchobori with noodles made on the spot as you order so it takes some time! Enjoyed incredibly deep and flavorful, MSG-free niboshi and shoyu ramen that was super easy to finish!