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Maikagura (らーめん MAIKAGURA) Tokyo

Overview

Average rating from 1 meal 7 / 10
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Restaurant Views: 335
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Ratings from the web

Tabelog
3.82

Cuisine

Shoyu, Tori Paitan

Foodle Reviews

on 07 Apr 2024

らーめんMAIKAGURA in Chitose-Funabashi, Tokyo

Maikagura is a renowned ramen shop in Tokyo known for its tori paitan broth, particularly the "crema" version. The creamy chicken soup is made from chicken and water using a special filtration system called RO. The crema version is priced at 950 yen. Maikagura also offers duck shoyu ramen and yuzu shio ramen, both of which are specializing in Nakamuraya. The shop is known for its excellent duck shoyu ramen and yuzu shio ramen.

I'm currently... More

on 26 Mar 2024

Crazy unique ramen at Maikagura! Don’t get the one with truffle oil and enjoy the one-of-a-kind Tori Paitan Ramen “Crema” in all its glory! Inspired by espresso—it’s a highly foamed version of Tori Paitan ramen made by using an espresso steamer machine. It’s silky, refined, and creamy at the same time! So damn good! Just as good was their sliced roast duck, yuzu shio ramen, and their classic shoyu!

7 / 10
on 18 Oct 2018

Recommended bowl: Chicken & water

Come to Maikagura for simple bowls of clear, shoyu ramen (w/ or w/o yuzu) and limited bowls of creamy chicken paitan. Master Ichijou-san trained at and eventually became the manager of the famed shop Nakamuraya, where he worked for seven years. The soup here is made from equal parts chicken and water, and nothing else. The chickens are sourced from Iwate prefecture, and the water used is a special variety called RO water which is almost 100% free of impurities.... More

Recommended in Tokyo

Address

1-chōme-38-4 Funabashi, Setagaya City, Tokyo 156-0055, Japan

Hours

Open hours

Phone

+81 3-6875-7110

Website

https://twitter.com/maikagurajapan

Tabelog

https://tabelog.com/en/tokyo/A1318/A131813/13218425/