Soba Osame Tokyo

Awards

MICHELIN Guide

Bib Gourmand, 2024

All Michelin Bib Gourmand in Tokyo All Michelin Bib Gourmand in Japan

OAD

Japanese Casual Restaurants 2024, 55

All OAD Japanese Casual in Tokyo All OAD Japanese Casual in Japan

Cuisine

Soba, Soba Noodles

Chef

Various

• 2024

Dinner at 蕎麦おさめ

on 12 Feb 2024

by Amado Fores

One of Tokyo’s most popular soba spots today! @sobaosame! Here, you can taste different kinds of sob made with buckwheat sourced from various regions across Japan, freshly cut by soba master Kenji Osame seeved alongside classic dishes found in traditional soba-ya’s

3 different kinds of soba:
1. Seiro Hot Soba from Narita: This dish features thin-milled buckwheat noodles served hot in a bamboo sieve.
2. Arabiki Soba (Limited quantity): This soba uses coarsely ground wheat flour, giving... More

One of Tokyo’s most popular soba spots today! @sobaosame! Here, you can taste different kinds of sob made with buckwheat sourced from various regions across Japan, freshly cut by soba master Kenji Osame seeved alongside classic dishes found in traditional soba-ya’s

3 different kinds of soba:
1. Seiro Hot Soba from Narita: This dish features thin-milled buckwheat noodles served hot in a bamboo sieve.
2. Arabiki Soba (Limited quantity): This soba uses coarsely ground wheat flour, giving it a unique texture.
3. Genbiki Soba (Limited quantity): Made with whole wheat flour, this soba offers a nutty flavor and distinct taste.

Other Must Orders include:
* Yuba Tofu Skin with Wasabi
* Tamago-yaki: Japanese-style omelette served with grated radish.
* And for dessert - Soba pudding with soba tea flavor Less