Overview
Restaurant Views: 382
Awards
- Ramen Beast
-
Ramen Beast, #4.0
Ratings from the web
- Tabelog
- 3.87
Cuisine
Ramen, Dandan noodles
Foodle Reviews
Still in awe at how incredible this was! BEST Miso Ramen I’ve had in Tokyo! Spicy Miso Ramen with Ajitama at HOOK - thick and creamy broth using both red and white miso topped with a firecracker bright red sweet chili oil.
味噌っ子ふっく
Hook is a miso spot in Ogikubo, Tokyo, that is part of the Hanamichi family, considered the OG of Tokyo miso styles. The shop offers a variety of miso ramen, including miso ramen and spicy miso ramen, with the spicy miso being the standout. The shop also offers tantanmen, a miso with spicy ground pork and sesame, and offers a variety of miso, including red and white from the Shinshu region. The shop is worth a trip along the Chuo Line for those seeking a taste of Tokyo-style... More
味噌っ子ふっく
Hook is a miso spot in Ogikubo, Tokyo, that is part of the Hanamichi family, considered the OG of Tokyo miso styles. The shop offers a variety of miso ramen, including miso ramen and spicy miso ramen, with the spicy miso being the standout. The shop also offers tantanmen, a miso with spicy ground pork and sesame, and offers a variety of miso, including red and white from the Shinshu region. The shop is worth a trip along the Chuo Line for those seeking a taste of Tokyo-style miso. The shop's location in Tokyo is a must-visit for those seeking a taste of Tokyo-style miso. Less
1st time to revisit since it opened in 2018 and still great miso slurp….Misokko Hook@Ogikubo, Tokyo
5年前にオープンして以来の訪問だったが、変わらない美味しさ!…味噌っ子 ふっく
#noodles #foodie #foodporn #tokyorocks69 #ramen #ラーメン #らーめん #食べログ高評価 #名店 #グルメ好きな人と繋がりたい #味噌っ子ふっく... More
1st time to revisit since it opened in 2018 and still great miso slurp….Misokko Hook@Ogikubo, Tokyo
5年前にオープンして以来の訪問だったが、変わらない美味しさ!…味噌っ子 ふっく
#noodles #foodie #foodporn #tokyorocks69 #ramen #ラーメン #らーめん #食べログ高評価 #名店 #グルメ好きな人と繋がりたい #味噌っ子ふっく #misokkohook #味噌ラーメン #misoramen Less
Recommended bowl: New school miso
Master Fukushige-san trained at Hana Ichi for five years before opening his own shop in October 2018. Fukushige-san previously deejayed before getting into ramen, at the time going by the name DJ Hook. He is also a huge fan of the Tokyo ramen shop Tosakko (in Ikebukuro). Hence he came up with the name of the ramen shop Misokko Fukku (Hook). The soup is made of chicken bones (60%) and pork bones (40%). Included in that are chicken feet, potatoes, ginger, onions,... More
Recommended bowl: New school miso
Master Fukushige-san trained at Hana Ichi for five years before opening his own shop in October 2018. Fukushige-san previously deejayed before getting into ramen, at the time going by the name DJ Hook. He is also a huge fan of the Tokyo ramen shop Tosakko (in Ikebukuro). Hence he came up with the name of the ramen shop Misokko Fukku (Hook). The soup is made of chicken bones (60%) and pork bones (40%). Included in that are chicken feet, potatoes, ginger, onions, and leeks. The miso tare contains two types of miso, Shinshu miso and Sendai miso. Each bowl is topped with bean sprouts, minced meat, onions and garlic, wok-fried in lard. The noodles are chubuto (medium width) straight noodles supplied by Mikawaya Seimen. Spicy option recommended. Less
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Address
2-chōme-40-11 Kamiogi, Suginami City, Tokyo 167-0043, Japan
Hours
Tuesday: Closed
Wednesday: 11:00 - 15:00; 18:00 - 21:00
Thursday: 11:00 - 15:00; 18:00 - 21:00
Friday: 11:00 - 15:00; 18:00 - 21:00
Saturday: 11:00 - 15:00; 18:00 - 21:00
Sunday: 11:00 - 15:00; 18:00 - 21:00
Phone
+81 3-6913-6649
Website
https://twitter.com/hook_misokko84