Foodle Reviews
Stopover in LA felt like being transported to Mexico, thanks to @komalmolino! They make their masa (corn dough) from scratch every day, cooking, soaking and grinding heirloom corn sourced from small farms in Mexico. @brimcgi Muchas gracias you for the delicious tip!
Musts
Flor de Calabaza - squash blossom quesadilla with sweet corn and melted cheese.
Chilaquiles - tortilla chips tossed in salsa, topped with crema, cheese and shredded meat.
Molotes de Plátano - fried plantain... More
Stopover in LA felt like being transported to Mexico, thanks to @komalmolino! They make their masa (corn dough) from scratch every day, cooking, soaking and grinding heirloom corn sourced from small farms in Mexico. @brimcgi Muchas gracias you for the delicious tip!
Musts
Flor de Calabaza - squash blossom quesadilla with sweet corn and melted cheese.
Chilaquiles - tortilla chips tossed in salsa, topped with crema, cheese and shredded meat.
Molotes de Plátano - fried plantain balls filled with cheese and served in mole.
Taco Sonia - beef and pork chorizo taco with cactus and molcajete salsa. Less
Recommended in Los Angeles
-
- IHOP
- 8600 S Sepulveda Blvd, Los Angeles, CA 90045, USA
-
1 Meal
-
- NOMA - Los Angeles (The Paramour Estate)
- 1923 Micheltorena St, Los Angeles, CA 90039, USA
-
2 Meals
-
- Felix Trattoria
- 1023 Abbot Kinney Blvd, Venice, CA 90291, USA
-
OAD Casual 13Eatinerary's
-
1 Meal
-
- Holbox
- 3655 S Grand Ave c9, Los Angeles, CA 90007, USA
-
mOAD Top 53
-
3 Meals
-
- Morton's The Steakhouse
- 735 S Figueroa St Suite 207, Los Angeles, CA 90017, USA
-
1 Meal
Address
3655 S Grand Ave #280, Los Angeles, CA 90007, USA
Hours
Tuesday: 09:00 - 21:00
Wednesday: 09:00 - 21:00
Thursday: 09:00 - 21:00
Friday: 09:00 - 22:00
Saturday: 09:00 - 22:00
Sunday: 09:00 - 21:00
Website
http://www.mercadolapaloma.com/
