About
My 3 main interests are eating great food, traveling domestically and internationally, and meeting new people.
From
Washington, DC, United States
Job Title
Government Flunkie
Social
Additional Links
Restaurants
- Khoi Tran added a new meal Dinner at Restaurant Lyst at Lyst
OPENING SNACKS 🤤😋🇩🇰
1) Rødmose Cucumber - Raw Shrimps
2) Smoked eel - Trout roe
3) Chanterelles - Pancakes
4) Toast - Troldgaarden ham
5) Dairy Cow – Tomato
~
@michelinguide for 2023: 🌟
@oadtop100 for 2023: No. 150 on “Europe Top Restaurants”
~
#hungryglomad_denmark #mystorywithmichelin... More
OPENING SNACKS 🤤😋🇩🇰
1) Rødmose Cucumber - Raw Shrimps
2) Smoked eel - Trout roe
3) Chanterelles - Pancakes
4) Toast - Troldgaarden ham
5) Dairy Cow – Tomato
~
@michelinguide for 2023: 🌟
@oadtop100 for 2023: No. 150 on “Europe Top Restaurants”
~
#hungryglomad_denmark #mystorywithmichelin #yesmichelinguide #oadtop100 #epicurean #finedininglover #finedininglovers #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #gastronogram #gourmand #gourmet #finefood #finefoods #foodlove #foodlover #foodlovers #culinaire #culinaireinspiratie #artculinaire #vejle #vejlefjord #gastroart #gourmetartistry #luxuryfood #soigne #soignefood #finedining Less
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- Khoi Tran added a new meal Dinner at Atomix NYC at Atomix
7) Golden eye snapper, white asparagus, King crab, octopus & rhubarb kimchi
No matter the season, you simply can’t have a bad dining experience at this wonder of a restaurant in NYC 😃
@michelinguide for 2022: 🌟🌟
@theworlds50best for 2021: No. 43
@oadtop100 for 2021: No. 8 on “North America Top Restaurants”
~
#hungryglomad_nyc... More
7) Golden eye snapper, white asparagus, King crab, octopus & rhubarb kimchi
No matter the season, you simply can’t have a bad dining experience at this wonder of a restaurant in NYC 😃
@michelinguide for 2022: 🌟🌟
@theworlds50best for 2021: No. 43
@oadtop100 for 2021: No. 8 on “North America Top Restaurants”
~
#hungryglomad_nyc #mystorywithmichelin #yesmichelinguide #worlds50best #oadtop100 #epicurean #finedininglover #finedininglovers #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #foodlove #foodlover #foodlovers #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #theartofplating #finefood #finefoods #soignefood #soigne #eeeeats #lefooding #foodpornshare #finedining #gastronomy Less
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- Khoi Tran added a new meal Dinner at Makan at Makan
Char Kway Teow | Penang Street Noodles 🤤👏😋
@michelinguide: Bib Gourmand
~
#hungryglomad_washingtondc #foodpic #foodpics #foodgram #foodgrams #foodiegram #foodiegrams #foodaddict #foodaddicts #goodeats #seriouseats... More
Char Kway Teow | Penang Street Noodles 🤤👏😋
@michelinguide: Bib Gourmand
~
#hungryglomad_washingtondc #foodpic #foodpics #foodgram #foodgrams #foodiegram #foodiegrams #foodaddict #foodaddicts #goodeats #seriouseats #forkyeah #igfoodie #igfoodies #igfood #igfoods #igfoodporn #igfoodpic #igfoodpics #igfoodshare #instafood #foodporn #lefooding #eeeeats #malayfood #malaysiafood #malaysianfood #malaysianfoods #malaysiancuisine #charkwayteow Less
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- Khoi Tran added a new meal Dinner at Atomix NYC at Atomix
6) Daepa, abalone, chunri jang, jicama & Korean pear namul 😋
No matter the season, you simply can’t have a bad dining experience at this wonder of a restaurant in NYC ❤️
@michelinguide for 2022: 🌟🌟
@theworlds50best for 2021: No. 43
@oadtop100 for 2021: No. 8 on “North America Top Restaurants”
~
#hungryglomad_nyc... More
6) Daepa, abalone, chunri jang, jicama & Korean pear namul 😋
No matter the season, you simply can’t have a bad dining experience at this wonder of a restaurant in NYC ❤️
@michelinguide for 2022: 🌟🌟
@theworlds50best for 2021: No. 43
@oadtop100 for 2021: No. 8 on “North America Top Restaurants”
~
#hungryglomad_nyc #mystorywithmichelin #yesmichelinguide #worlds50best #oadtop100 #epicurean #finedininglover #finedininglovers #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #foodlove #foodlover #foodlovers #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #theartofplating #finefood #finefoods #soignefood #soigne #eeeeats #lefooding #foodpornshare #finedining #gastronomy Less
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- Khoi Tran added a new meal Dinner at Makan at Makan
Nasi Lemak – chicken confit, coconut rice, sambal, anchovy, egg, cucumber 🤤😋
A regular on the brunch menu and always delicious 👏🇲🇾
@michelinguide: Bib Gourmand
~
#hungryglomad_washingtondc #foodpic #foodpics #foodgram #foodgrams #foodiegram #foodiegrams... More
Nasi Lemak – chicken confit, coconut rice, sambal, anchovy, egg, cucumber 🤤😋
A regular on the brunch menu and always delicious 👏🇲🇾
@michelinguide: Bib Gourmand
~
#hungryglomad_washingtondc #foodpic #foodpics #foodgram #foodgrams #foodiegram #foodiegrams #foodaddict #foodaddicts #goodeats #seriouseats #forkyeah #igfoodie #igfoodies #igfood #igfoods #igfoodporn #igfoodpic #igfoodpics #igfoodshare #instafood #foodporn #lefooding #eeeeats #malayfood #malaysiafood #malaysianfood #malaysianfoods #malaysiancuisine #nasilemak Less
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- Khoi Tran added a new meal Dinner at Makan at Makan
2) Fairy tale eggplant with dried prawn sambal 🍆 🦐
3) Roti Banjir | Flooded Bread
@michelinguide: Bib Gourmand
~
#hungryglomad_washingtondc #foodpic #foodpics #foodgram #foodgrams #foodiegram #foodiegrams #foodaddict #foodaddicts... More
2) Fairy tale eggplant with dried prawn sambal 🍆 🦐
3) Roti Banjir | Flooded Bread
@michelinguide: Bib Gourmand
~
#hungryglomad_washingtondc #foodpic #foodpics #foodgram #foodgrams #foodiegram #foodiegrams #foodaddict #foodaddicts #goodeats #seriouseats #forkyeah #igfoodie #igfoodies #igfood #igfoods #igfoodporn #igfoodpic #igfoodpics #igfoodshare #instafood #foodporn #lefooding #eeeeats #malayfood #malaysiafood #malaysianfood #malaysianfoods #malaysiancuisine #uglydelicious Less
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- Khoi Tran added a new meal Dinner at Makan at Makan
1) Bak Kwa | Chinese Porky Jerky with sambal oelek 🤤
@michelinguide: Bib Gourmand
~
#hungryglomad_washingtondc #foodpic #foodpics #foodgram #foodgrams #foodiegram #foodiegrams #foodaddict #foodaddicts #goodeats #seriouseats... More
1) Bak Kwa | Chinese Porky Jerky with sambal oelek 🤤
@michelinguide: Bib Gourmand
~
#hungryglomad_washingtondc #foodpic #foodpics #foodgram #foodgrams #foodiegram #foodiegrams #foodaddict #foodaddicts #goodeats #seriouseats #forkyeah #igfoodie #igfoodies #igfood #igfoods #igfoodporn #igfoodpic #igfoodpics #igfoodshare #instafood #foodporn #lefooding #eeeeats #malayfood #malaysiafood #malaysianfood #malaysianfoods #malaysiancuisine #uglydelicious Less
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- Khoi Tran added a new meal Dinner at Atomix NYC at Atomix
5) Mung bean sprout japchae, black truffle 🔥
No matter the season, you simply can’t have a bad dining experience at this wonder of a restaurant in NYC 👏
@michelinguide for 2022: 🌟🌟
@theworlds50best for 2021: No. 43
@oadtop100 for 2021: No. 8 on “North America Top Restaurants”
~
#hungryglomad_nyc... More
5) Mung bean sprout japchae, black truffle 🔥
No matter the season, you simply can’t have a bad dining experience at this wonder of a restaurant in NYC 👏
@michelinguide for 2022: 🌟🌟
@theworlds50best for 2021: No. 43
@oadtop100 for 2021: No. 8 on “North America Top Restaurants”
~
#hungryglomad_nyc #mystorywithmichelin #yesmichelinguide #worlds50best #oadtop100 #epicurean #finedininglover #finedininglovers #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #foodlove #foodlover #foodlovers #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #theartofplating #finefood #finefoods #soignefood #soigne #eeeeats #lefooding #modernkorean #foodpornshare #finedining Less
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- Khoi Tran added a new meal Dinner at Atomix NYC at Atomix
4) Sea bream, chrysanthemum ice, chojang
No matter the season, you simply can’t have a bad dining experience at this wonder of a restaurant in NYC 🙏
@michelinguide for 2022: 🌟🌟
@theworlds50best for 2021: No. 43
@oadtop100 for 2021: No. 8 on “North America Top Restaurants”
~
#hungryglomad_nyc... More
4) Sea bream, chrysanthemum ice, chojang
No matter the season, you simply can’t have a bad dining experience at this wonder of a restaurant in NYC 🙏
@michelinguide for 2022: 🌟🌟
@theworlds50best for 2021: No. 43
@oadtop100 for 2021: No. 8 on “North America Top Restaurants”
~
#hungryglomad_nyc #mystorywithmichelin #yesmichelinguide #worlds50best #oadtop100 #epicurean #finedininglover #finedininglovers #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #foodlove #foodlover #foodlovers #gastroart #gastronogram #gourmand #gourmet #gourmetartistry #theartofplating #finefood #finefoods #soignefood #soigne #eeeeats #lefooding #modernkorean #foodpornshare #finedining Less
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- Khoi Tran added a new meal Dinner at Petite Cerise at Petite Cerise
WHEN SIMPLE IS SUBLIME ❤️
The jambon beurre @petitecerisedc is fantastically delicious. It’s essentially a ham and butter sandwich with cheese as the only other component. Many of us ate the standard ham-and-cheese sandwich in childhood. But few likely had one this good. Petite Cerise’s version is made with locally sourced @manifest_bread,... More
WHEN SIMPLE IS SUBLIME ❤️
The jambon beurre @petitecerisedc is fantastically delicious. It’s essentially a ham and butter sandwich with cheese as the only other component. Many of us ate the standard ham-and-cheese sandwich in childhood. But few likely had one this good. Petite Cerise’s version is made with locally sourced @manifest_bread, generous smears of luscious French butter, and real cheese that would never carry the prefix “American” as a necessary descriptor 🇫🇷
In France, the jambon beurre is a classic lunch staple with roots that date back to the 19th century. It’s purposely simple and widely available. In 21st-century United States though, such simplicity can be surprising and remarkable. At least that was my reaction to it. In an age where the flashiest and most visually appealing food often receive unwarranted attention and praise, I found this classic sandwich revelatory 🤯🥹
I caught Chef @jjlthedabney on my way out and told him how much I loved it. He mentioned that in opening this second restaurant, the aim was to serve simple foods that just happen to taste great. I would argue the jambon beurre perfectly captures that sentiment in composition and execution 👏
I should mention I took a half sandwich home and left it sitting on my kitchen counter for hours. In the early evening, the bread had gone limp. The crust was no longer crunchy. But it had taken on a wonderfully chewy texture. Combined with the trio of great meat, cheese, and butter, the jambon beurre was still as marvelous as my earlier lunch. I devoured the leftovers with gusto. In perfect comforting silence, I stared longingly at the crumbs and almost yearned they would somehow, in some way, miraculously reform, so I could eat it all over again 😍😘🥰 Less