The current menu features really fun and delicious courses 😃

1) SOFT SHELL CRAB & FRIED GREEN TOMATO – beer batter, lettuce wrapped and tasty as hell 🦀
Nice work, @tatumdavenport 👏

2) SWEET PEA PASTA – calamarata (calamari ring shaped pasta) w/ peas, shallots, cream, feta & mint 😋

3) SPRING LAMB MANFREDI – extra long and extra thin lasagna noodles. tossed in a surprisingly light and fresh tomato & lamb ragu 🤤

@michelinguide: 🌟

@oadtop100: No. 3 on the “North American Casual” list for 2021
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