Overview
Restaurant Views: 2,345
Awards
- MICHELIN Guide
- Bib Gourmand, 2023
- OAD
-
European Casual Restaurants 2023, 11
- Restaurant Ranking
-
Restaurant Ranking 2023, #4779
Chef
Magnus Pettersson
Cuisine
Smørrebrød, Seasonal Cuisine
Foodle Reviews
A very casual 8-course Scandinavian tasting menu. Worth a visit 😃🇩🇰
1) Blackcurrant herring – Creme fraiche, red pearl onion, buckwheat
2) Smoked mackerel – Trout roe, lovage, lemon
3) Grilled celeriac – Cep, pistachio, ome kosho
4) Danish squid – Carrot, sunflower, cacao
5) Cod – Ramson, green gooseberry, sourdough
6) Danish cheese – Lemon-thyme honey, ryebread
7) Lingonberry – White chocolate, pain d'epice
8) Milk ice cream – Celeriac, mandarine, koji
9) Chocolate... More
A very casual 8-course Scandinavian tasting menu. Worth a visit 😃🇩🇰
1) Blackcurrant herring – Creme fraiche, red pearl onion, buckwheat
2) Smoked mackerel – Trout roe, lovage, lemon
3) Grilled celeriac – Cep, pistachio, ome kosho
4) Danish squid – Carrot, sunflower, cacao
5) Cod – Ramson, green gooseberry, sourdough
6) Danish cheese – Lemon-thyme honey, ryebread
7) Lingonberry – White chocolate, pain d'epice
8) Milk ice cream – Celeriac, mandarine, koji
9) Chocolate with yeast caramel, pate de fruit
~
#hungryglomad_copenhagen #foodiegram #foodiegrams #foodporn #foodphoto #foodphotos #igfoodie #igfoodies #igfood #igfoods #igfoodporn #igfoodpic #igfoodpics #igfoodshare #instafood #instafoods #goodeats #seriouseats #forkyeah #lefooding #eeeeats #goodfood #greatfood #visitcopenhagen #copenhagenfood #danishfood #smorrebrod #smørrebrød #scandinavianfood #willtravelforfood Less
Variations of tomatoes turned in to a vegetarian piece of smørrebrød @selmacopenhagen - tested for @360eatguide
.
.
.
#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed
Desserts were simple but well made. Pic 1 was PEAR SORBET Salted caramel, white chocolate, yuzu. Absolutely delicious especially the salted caramel. Pic 2 was GRAÌŠSTEN APPLE
Vanilla creme, thyme shortbread, black pepper ice cream. Shortbread and black pepper ice cream was so nice!
_
I really enjoyed the food here which was casual food at elevated level. This kind of places are always a nice break from more serious and formal restaurants. Food that you eat for the pure enjoyment.
Desserts were simple but well made. Pic 1 was PEAR SORBET Salted caramel, white chocolate, yuzu. Absolutely delicious especially the salted caramel. Pic 2 was GRAÌŠSTEN APPLE
Vanilla creme, thyme shortbread, black pepper ice cream. Shortbread and black pepper ice cream was so nice!
_
I really enjoyed the food here which was casual food at elevated level. This kind of places are always a nice break from more serious and formal restaurants. Food that you eat for the pure enjoyment.
#littlemeg_best2019
_
#littlemeg_denmark #littlemeg_copenhagen #copenhagen #littlemeg_selmacph #selmacopenhagen #selma #smørrebrød #foodstagram #foodies #foodpics #instafood #instagramers #[instagram]#iphonesia #picoftheday #photooftheday #bestoftheday #igdaily #lefooding @lefooding #theartofplating @theartofplating #gastronart @gastroart #gastronogram @gastronogram #sandwich #dessert #sweet #icecream #chocolate #caramel Less
Selma is good
Danish Smørebrød (smorgasbord) is a cultural institution, which for a long time was not changed. And for good reason, it was a good thing in itself (See my visits to the classical Schønnemann). But when Adam Aamann opened his Aamanns Deli, the whole scene changed, a new direction on smorgasbord was laid. Aamanns is amazing, Selma is better. Selma is headed by Swedish chef Magnus Pettersson and opened in 2018 – a collaboration with the ever present beer empire Mikkeller. Mikkeller... More
Selma is good
Danish Smørebrød (smorgasbord) is a cultural institution, which for a long time was not changed. And for good reason, it was a good thing in itself (See my visits to the classical Schønnemann). But when Adam Aamann opened his Aamanns Deli, the whole scene changed, a new direction on smorgasbord was laid. Aamanns is amazing, Selma is better. Selma is headed by Swedish chef Magnus Pettersson and opened in 2018 – a collaboration with the ever present beer empire Mikkeller. Mikkeller awared Selma a Bib Gourmand in 2019 and even Søren Frank (renowned danish food critic) gave it top grade in 2020. And with good reason, Selma is a creature for itself. There are takes on the classics, but there is also new ventures into smorgasbord, I had made it a point to try their vegetarian options the couple of times I have tried the place, they are amazingly good.
I have been there a couple of times and I will come back. Will recommend
Less
Yesterday I revisited @selmacopenhagen for the first time in more than a year, just to conclude that everything is still wonderful. This piece of smørrebrød consisted of braised veal beast, dehydrated carrot cooked in carrot juice, leek and mustard seeds as well as pickled onion - a perfectly balanced dish.
Selma is a most for anyone living in or visiting Copenhagen
.
.
.
#foodie #foodies #foodporn #instafood #food #hungry... More
Yesterday I revisited @selmacopenhagen for the first time in more than a year, just to conclude that everything is still wonderful. This piece of smørrebrød consisted of braised veal beast, dehydrated carrot cooked in carrot juice, leek and mustard seeds as well as pickled onion - a perfectly balanced dish.
Selma is a most for anyone living in or visiting Copenhagen
.
.
.
#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed #luxury #smørrebrød Less
Extremely well-composed lumpfish roe serving @selmacopenhagen - sourdough bread fried in butter topped with generous amounts of lumpfish roe, hardly grilled onions, sour cream and brussels sprouts .
.
.
#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed #luxury #smørrebrød... More
Extremely well-composed lumpfish roe serving @selmacopenhagen - sourdough bread fried in butter topped with generous amounts of lumpfish roe, hardly grilled onions, sour cream and brussels sprouts .
.
.
#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed #luxury #smørrebrød #lumpfishroe #caviar #copenhagen Less
@selmacopenhagen is back on track with this lovely tartar topped with rye bread crumble, pickled sea lettuce and lovage .
.
.
#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed #luxury #tartar #meat #beef #smørrebrød
Recommended in Copenhagen
-
- Noma
- Refshalevej 96, 1432 København K, Denmark
-
ogOAD 16WB50 Best of the BestEC #52LL #58RR #11Eatinerary's
-
87 Meals
-
- Geranium
- Per Henrik Lings Allé 4, 8. Sal, 2100 København, Denmark
-
oOAD 8WB50 Best of the BestEC #42LL #58RR #3
-
43 Meals
-
- Alchemist
- Refshalevej 173C, 1432 København, Denmark
-
ngOAD 1WB50 #5LL #413RR #78
-
121 Meals
-
- Mulgeo Blinis-Bar Torvehallerne
- Linnésgade 17, 1361 København, Denmark
-
1 Meal
-
- Mes
- Jarmers Pl. 1, 1551 København, Denmark
-
1 Meal
Address
Rømersgade 20, 1103 København K, Denmark
Hours
Tuesday: Closed
Wednesday: 11:30 - 16:00; 18:30 - 23:00
Thursday: 11:30 - 16:00; 18:30 - 23:00
Friday: 11:30 - 16:00; 18:30 - 23:00
Saturday: 11:30 - 16:00; 18:30 - 23:00
Sunday: 11:30 - 16:00
Phone
+45 9 3107203