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Restaurants
- Jhonatan Cano added a new meal Dinner at Atelier Crenn at Atelier Crenn
😀🙇🙏 thank you so much @laureabourachid @dominiquecrenn and the @atelier.crenn 🌟🌟🌟@barcrenn 🌟 team for such an evening filled with delicious food, beverages and tons of love. The menu is more artistic and delicious than ever💥
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- Jhonatan Cano added a new meal Dinner at NOI Hong Kong at Noi by Paulo Airaudo
🌟💫 @noihongkong sweet game super strong starting with this rum ice cream with banana mole and caviar 🙌 NEXT LEVEL
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- Jhonatan Cano added a new meal Dinner at NOI Hong Kong at Noi by Paulo Airaudo
🌟💫 the savory courses at @noihongkong at the @fshongkong by chef @paulo_airaudo ~ fantastic focus on souring and ingredients 💥
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- Jhonatan Cano added a new meal Dinner at Oyster Oyster at Oyster Oyster
@robrubba @beardfoundation outstanding chef of the year is cooking in the future at @oysteroysterdc 🌟 with a extreme thought of sustainability and local resources that not only respect the produce but the planet. 🌱 ~ Have you already been❓
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- Jhonatan Cano added a new meal Dinner at TURK FATIH TUTAK at TURK FATİH TUTAK
back at @turkfatihtutak ~ the only restaurant in Istanbul 🇹🇷 with ⭐️⭐️ Michelin stars where @turkfatihtutak is playing with his childhood memories making a very elevated experience with Turkish traditions. 👏
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- Jhonatan Cano added a new meal Dinner at Atomix NYC at Atomix
Conversations, ideas, stories, and much more were shared at @atomixnyc last Thursday when @eparkato & @jparkato hosted @hseanbrock from @june.nashville at @atomixnyc 🌟🌟
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The future of fine finding is ✨ brighter ✨ than ever when you have so many like minded people believing... More
Conversations, ideas, stories, and much more were shared at @atomixnyc last Thursday when @eparkato & @jparkato hosted @hseanbrock from @june.nashville at @atomixnyc 🌟🌟
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The future of fine finding is ✨ brighter ✨ than ever when you have so many like minded people believing passionately in all the great things this profession brings.
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Yes, there is delicious food but the cote change starts with us and the culture we forge. There is not better team to take example of like the one thay @eparkato and @jparkato have created in these past years.
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Thanks for bringing us together 🙏🫰 #finedining #resy #worlds50best #michelinguide #jamesbeardfoundation Less
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I C O N I C 🌟🌟🌟 @lespresdeugenie
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🥚 tsarina egg with caviar
🍤 snacks of langoustine & mushrooms
🦀 crab with cucumber & green curry
🌱 asparagus with miso hollandaise
🦞 lobster with coconut & orange blossom
🐑 lamb with pommes Louis d’or
🍄 mushroom & truffle dim sum
☁️ marquis de bechamel soft... More
I C O N I C 🌟🌟🌟 @lespresdeugenie
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🥚 tsarina egg with caviar
🍤 snacks of langoustine & mushrooms
🦀 crab with cucumber & green curry
🌱 asparagus with miso hollandaise
🦞 lobster with coconut & orange blossom
🐑 lamb with pommes Louis d’or
🍄 mushroom & truffle dim sum
☁️ marquis de bechamel soft cake
🥧 butter biscuit with cardamom & grapefruit
🍓 strawberries Less
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- Jhonatan Cano added a new meal Dinner at Plénitude at Plénitude - Cheval Blanc Paris
🌟🌟🌟 on the first year of opening is «extremely» rare. @plenitude.paris @arnauddonckele are one of those rare and unique. What an incredible restaurant in Paris 🇫🇷
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🐠 crudo
🦪 snacks
🐙 octopus
🥗 market gardener
🐟 sardine
🐡 turbot
🐑 lamb
🐦 pigeon
🧀 cheese
🍓 strawberry
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- Jhonatan Cano added a new meal Dinner at Neolokal at Neolokal
Such a wonderful meal at @neolokal ⭐️🍀 in Istanbul 🇹🇷 under the leadership of @maksutaskar ~ with deep focus on first hand sourcing of ingredients and traditional recipes that are not longer used anymore.
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- Jhonatan Cano added a new meal Dinner at Addison Restaurant at Addison
Have you already been to the newest 3 star in the USA 🇺🇸? ~ Im still dreaming 💭 of this meal, one of the best of the year so far @addisonrestaurant 🌟🌟🌟.
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🍮 shellfish chawanmushi
🦪 snacks
🌱 asparagus, caviar, nettles
🍚 koshihikari rice & caviar
🥔 chips & burn onion dip
🐟 splendid alfonsino & clam butter
🦀... More
Have you already been to the newest 3 star in the USA 🇺🇸? ~ Im still dreaming 💭 of this meal, one of the best of the year so far @addisonrestaurant 🌟🌟🌟.
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🍮 shellfish chawanmushi
🦪 snacks
🌱 asparagus, caviar, nettles
🍚 koshihikari rice & caviar
🥔 chips & burn onion dip
🐟 splendid alfonsino & clam butter
🦀 king crab thom kha goong
🐦⬛ sweet & sour fowl
🐦 bbq squab
🍫 sweet treats Less