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Average rating from 1 meal 10 / 10
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Aitor Zabala


Contemporary, Molecular

Foodle Reviews

10 / 10
on 10 Aug 2018

Ferran Adrià just entered the building! However his name now is Aitor Zabala and the building is not Cala Montjoi but in Los Angeles.

This place is as close as it gets if you want to re-live an El Bulli meal. It is modernised, maybe a little less experimental but very very good.

A simple dish, which gets served in any cheap bar, pan con tomate y jamon, becomes a multilayered flavour explosion in your mouth. A peasant dish, five alubias caress your mouth as if they want to stay there.

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on 22 Apr 2018

Pictures of my dinner at Somni on 4/10/18.The new 10 seat chef counter in LA by chef Jose Andres and Aitor Zabala. One of the most beautiful food you will see this year.

Recommended in Los Angeles


465 S La Cienega Blvd, Los Angeles, CA 90048, USA


Temporarily Closed


+1 310-246-5543