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Overview

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Chef

Alicio Garro

Cuisine

Basque

Foodle Reviews

on 03 Jul 2024

Ibai, a revered restaurant in San Sebastián, is celebrated for its deep-rooted Basque culinary traditions. Founded by Alicio Garro, Ibai gained fame for its exceptional seasonal dishes, especially its seafood offerings like hake in green sauce and kokotxas. Alicio's dedication to selecting fresh market ingredients and his unique cooking methods earned Ibai a loyal following.

Following a brief closure, Ibai has been revitalized under the guidance of Paulo Airaudo, an Argentine chef who has earned... More

on 21 May 2024

Day 3 of our Best of Spain tour took us on a lunchtime flight from Madrid to San Sebastián. Of course we landed in plenty of time to check-in and enjoy some pintxos and a few drinks before one of the most highly anticipated meals of the tour, dinner at the legendary @ibai.donostia . Not just dinner but an exclusive opening just for us. What a privilege. This restaurant has a lot of history and having been closed for a long time there is certainly some buzz surrounding it’s reopening.... More

on 19 May 2024

Goose barnacles
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Day 3 of our Best of Spain tour took us on a lunchtime flight from Madrid to San Sebastián. Of course we landed in plenty of time to check-in and enjoy some pintxos and a few drinks before one of the most highly anticipated meals of the tour, dinner at the legendary @ibai.donostia . Not just dinner but an exclusive opening just for us. What a privilege. This restaurant has a lot of history and having been closed for a long time there is certainly some buzz surrounding... More

Recommended in San Sebastian

Address

Getaria Kalea, 15, 20005 Donostia, Gipuzkoa, Spain

Hours

Open hours

Phone

+34 943 42 87 64

Website

https://www.baribai.com/