Fantastic meal and experience at @ibai.donostia 💫 under the new leadership of chef @paulo_airaudo and team. The place feels homie and the service is warm and caring. The food has been elevated in technique and ingredients but keeping it classic at hearth. Those meals you can’t get enough of. 🙏🫶
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🐟 grouper, fish consommé
🦪 oyster, piparra
🥔 potato, truffle, sheep’s milk cheese
🐠 kokotxa, 3 way
🦞 lobster, salpicon
🍄🟫 porcini, iberico jawl, egg
🦑 squid, ink
🦐 carabinero, squash blossom
🐟 fish of the day, grouper, vegetables
🥧 soufflé
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