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Foodle Reviews
on 22 Oct 2024
Snow driving in Sweden. A night of crab, scallops, Fourrier, and a coat. Fäviken almost 10 years ago.
on 02 Mar 2023
Throwback Thursday!
Emotional memory of a deeply missed restaurant!
•
Fäviken Magasinet - ⭐️⭐️
Järpen, Sweden
#miguelontour #mcculinarylife #youdinner #youdie #michelinrestaurant #maitre #mystorywithmichelin #food #foodie #potd #worlds50best #picoftheday #foodporn #instafood #instalike #caviar #photooftheday... More
Throwback Thursday!
Emotional memory of a deeply missed restaurant!
•
Fäviken Magasinet - ⭐️⭐️
Järpen, Sweden
#miguelontour #mcculinarylife #youdinner #youdie #michelinrestaurant #maitre #mystorywithmichelin #food #foodie #potd #worlds50best #picoftheday #foodporn #instafood #instalike #caviar #photooftheday #foodgasm #eggs #instadaily #foodblogger #emotion #beautifulcuisines #traveller #chefsofinstagram #chefslife #fäviken #sweden Less
7 / 10
on 05 Oct 2018
The famous breakfast. No explanation needed.
5 / 10
on 04 Oct 2018
Fäviken is what it is.
Remote, so the journey becomes part of the journey.
Regrettably slow in changing dishes, so the frequent visitor knows exactly what is coming.
Welcoming, as every staff member introduces him-/herself by their first name.
Draconian, as every course gets announced by hand clapping which kills every conversation.
Astounding, as they announce toward the end of the meal that they will be now serving some dishes very fast and the dinner better eat fast.
Fäviken wears... More
Fäviken is what it is.
Remote, so the journey becomes part of the journey.
Regrettably slow in changing dishes, so the frequent visitor knows exactly what is coming.
Welcoming, as every staff member introduces him-/herself by their first name.
Draconian, as every course gets announced by hand clapping which kills every conversation.
Astounding, as they announce toward the end of the meal that they will be now serving some dishes very fast and the dinner better eat fast.
Fäviken wears on you. The same dishes, the inconsiderate procedures and the non understandable rush at the end.
Maybe they should reconsider a little bit their style and change the dishes. Otherwise they degenerate to a culinary museum for one time guests.
10 / 10
on 11 Apr 2018
I don’t see how a breakfast can get better than this. Smoked pork shoulder and heart, homemade bread (3 types), 3 dips (cream cheese, duck liver and trout with caramelized cream/butter), egg soft boiled with herb salt and caviar, homemade fresh yogurt, fresh cheese from nearby farm, homemade porridge, fresh cooked cookie with homemade jam. Hot coffee and rhubarb nectar.
7 / 10
on 10 Apr 2018
Very interesting 30 course dinner with a focus on local seasonal products. My favourite standout dish in this meal was the king crab with almost burnt cream. Temperature texture and taste were all on point. Remote location. Worth the trip.
9 / 10
on 07 Nov 2017
Fantastic Meal with the 3 Norwegian musketeer at Fäviken. One truly outstanding dish, the King Crab which was so tasty while having this unbelievable texture. It will be a certainly a reference for me for a long time to come
on 27 Jan 2017
Dream come true ?
_
Fäviken, Järpen (July 2016)
#cityfoodsters_sweden
#cityfoodsters_faviken
10 / 10
on 02 Dec 2016
This is my first meal at Faviken back in 2016. Since then i have been going back and back and encouraging others to do the same. It is truly a unique and wonderful adventure of a meal.
Address
FÄVIKEN 216, 830 05 Järpen, Sweden
Hours
Permanently Closed
Phone
+46 647 401 77
Website
http://www.favikenmagasinet.se/
