Foodle

A casual first meal in Paris at @restaurant__vantre - a neo bistro with an impressive wine list.🍷

What we tried:

Asperges blanches des Landes, kumquat confit, sabayon au citron, beurre noisette et poutargue

Tartare de bavette de bœuf Normand, rösti de pommes de terre, cœur de sucrine et sauce tonnato

Tourte de pigeon et foie gras, chlorophylle de cresson, artichauts barigoule, cuisse de pigeon confite et sauce salmis
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Vantre
Paris, France
#supermelFrance Less

Our next stop on the tour was an exclusive buyout of @ibai.donostia Ibai, a renowned restaurant in San Sebastián, celebrated for its dedication to high-quality Basque cuisine. Originally established in 1982 by chef Alicio Garro, Ibai gained acclaim for its exceptional seafood dishes and commitment to sourcing the freshest local ingredients.
In 2021, Ibai closed its doors, marking the end of an era for many culinary enthusiasts. However, in 2024, the restaurant experienced a revival under the guidance of chef @paulo_airaudo ,who sought to honor the legacy of the original establishment while infusing it with contemporary touches. The rejuvenated Ibai retains its emphasis on top-tier ingredients and traditional Basque recipes.
Beginning upstairs in the bar areas we began with some incredible tuna and a tortilla to rival the best. We then headed downstairs for an incredible meal cooked by chef @nico_baron89 Nicola Barón who really took excellent care of us. Another highlight of the tour
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Michelin Guide -⭐️
La Liste -
W50B -
Best Chef Awards -
OAD - 34 (2025 casual list)
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#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodtours #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #worlds50bestrestaurants #worlds50best #eater #michelinguide Less

#松屋食堂⁣
#日本橋⁣
名物オムライスが有名な町中華のお店⁣
トップは客の八割が注文するオムライスどーん⁣
並サイズを注文したはずがデフォルトが大盛w⁣
お味はケチャップの酸味少なくマイルド⁣
ケチャップのみの単純じゃない味付けが複数⁣
具は甘みの多い玉ねぎに鶏肉がゴッロゴロ⁣
玉子は固め、タネにしっかり張り付きニコイチ⁣
旨さに頷ける人気メニューなだけある逸品⁣
唐揚げは1人一盛欲しい脂身多くめちゃ旨い！⁣
衣の中からは脂乗るテカリチキンが肌を露わに⁣
顎裏の皮めくれるも早く食べたいが過ぎる絶品⁣
ラーメンは万人受けめちゃ感動は無いものの旨い⁣
チャーシュー2枚野菜入りこれが650円は安っ⁣
並んだ順と言うより注文した順に提供スタイル⁣
人気の凄さ物語る人の出入りがひっきりなし⁣
これはまた来ちゃうオムライスは洋食屋超え⁣
地元民だけでなく遠方民をも虜にするお店⁣
鍋振る様が勇ましく男らしい男性亭主が切り盛り⁣
20250502⁣
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👲本日のメニュー👲⁣
▪️オムライス 900円⁣
▪️鶏の唐揚げ 1.000円⁣
▪️ラーメンは650円⁣
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松屋食堂⁣
大阪市浪速区日本橋西1-8-25 ⁣
📞06-6643-6305⁣
営業時間 11:30～17:00⁣
定休日 日、祝日 Less

Recommended bowl: Jiro inspired paitan

This unsuspecting neighborhood shop specializes in tori paitan style chicken based ramen and tsukemen, served Jiro inspired. The first thing you will notice when you walk in are the various Medicom Be@brick toys and collectible figures on the counter. Decorations aside, the bowls come with Mikawaya Seimen noodles and are topped with minced chicken meat, pork chashu and bean sprouts. The master trained at the shop Miharu (produced by Watanabe) in Ebisu. Not a famous shop, but usually filled with loyal regular customers. Ramen and tsukemen both recommended. Open since 2010. Less

A return to @restaurantalouette at their new location. Starting off with their always amazing bread and butter 😍😘🥰

1) Pain au Lait with Apple Butter
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@michelinguide for 2024: 🌟

OAD for 2024: No. 96 on “Europe Top Restaurants”
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#hungryglomad_copenhagen #mystorywithmichelin #yesmichelinguide #oadtop100 #finedininglover #finedininglovers #hautecuisine #hautecuisines #beautifulcuisine #beautifulcuisines #gastronogram #gourmand #gourmet #finefood #finefoods #goodcooking #goodfood #greatfood #foodlove #foodlover #foodlovers #finedining #culinaire #culinaireinspiratie #artculinaire #copenhagenfood #cphfood #painaulait #breadandbutter #milkbread Less

Best Desi Chaat House in Philly! @karakchahouse is the place for a quick bite, or to hang with your friends in University city!
This Halal Street Food place in University City is home to the best Waffle in Philadelphia!
Don’t trust me ? Go check them out!
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PS- They host a lot of cool events! Even a Henna Night in Philly on the 28th &29th of March!
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Check them out today and follow me to see which Halal Spot gets featured tomorrow!
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#halalspotsinphilly #pakistanichaat #desichaatinphilly #phillywaledesi #halalsamosa #halal Less

🌟 Foodies in #Alpharetta & beyond, we’ve got another 🔥 addition to the suburb’s unexpected global dining scene! #uOTPia has been the landing spot for international restaurant stars 🌍—think #MichelinStar Okiboru (NY 🍜), Al Zein (Buenos Aires 🇦🇷), & Slurpin’ Ramen (LA 🍜). Now, enter: @laghman.express.atlanta 💥 #UyghurCuisine

📍 Originally from Brooklyn 🗽—where it made waves, even landing a NY Times Top 100 spot 🎉 (sis, that’s no small flex in NYC’s packed restaurant scene 👀). Now, it’s holding it down in Alpharetta off Windward Pkwy! Right behind Helium Comedy Club 🎭 (also a Philly transplant 👏). #ATLFoodie #HiddenGems

🍽 Started with lamb manti, Turkish dumplings that hit like #momo but plated like #pelmeni—tangy vinegar & creamy sour cream made it a 10/10 🔥. Dumpling lovers, this is a must! And back-to-back winners? Aji Katsu just gave me next-level dumplings the night before. 🍤🥢

🥩 Next up? Guyurou Laghman, hand-pulled noodles with lamb & veggies, bursting with coriander & cumin vibes—but not the Chinese-style you might expect. It’s distinctly Uyghur, and I’m here for it! 🚀 Compared to classics from #LanZhou, #Xian, & Xiao’s Way (RIP 🕊), it holds its own but with a different flavor profile.

🤔 The real question: Do you live for dishes that are both good & unique? Or do you hit ‘em with the “not what I’m used to” reaction? 🚫 If you’re the former, this spot is for YOU! 🏆 Elite dining options in the ‘burbs keep expanding—Midtown is taking the L but don't get mad about it Midtown shops. Come out where you will thrive! 😂

📜 Menu hints: A dish that appears to be like Sichuan cumin lamb? Maybe a Uyghur take on lomo saltado? My tastebuds are on the case, and I’m not gonna let y’all down! 💪 #RunDontWalk#AtlantaEats #FoodLover

👉 Support your local #AtlantaGrubber 🔗 DuffyStore.com 🛒 Less