Foodle

in copenhagen, denmark (april’24)

an enjoyable dinner here at jatak, i love the minimalistic ideology, focusing on one key ingredient per plate with asian inspired flavours. most the meal had a strong acidic profile, and had a lot of sichuan peppercorn numbingness making the meal overall flat in flavour profile so i guess i wish there could have... More

in copenhagen, denmark (july’24)

stopped by copenhagen early july on the way to greenland and was highly recommended this cozy restaurant inside a repurposed factory-esque space. sourcing basically all ingredients (except salt) locally around denmark, focusing on seasonal and organic ingredients, utilising fermentation techniques and using every... More

in paris, france (july’24)

continuing onto my (last) european summer post graduation, landed into paris just before the olympics. one of my favourites here has to be this small bistro around falguière, serving some of the heartiest and delicious french classics. not a long menu, but pretty much can’t go wrong with anything you order here but i... More

in paris, france

leveraging our dinner reservation at plenitude, made a sneaky reservation to cheval blanc’s famous breakfast to finally try the croissants i’ve been wanting to try for ages. tip would just be to call them to ask if you are travelling in a low season, you would most likely be given very early slots (7-8:30am) before the rush of... More

in paris, france (july’24)

another one of my favourite bistros in paris, but more of a modern one with a wine focus. they recently re-established their chefs table seating at the back of their restaurant which serves a tasting menu style at a small kitchen separate from the main kitchen. compared to the main bistro its more hyper-seasonal and more... More

in paris, france (july’24)

one of the few fine dining spots i enjoy in paris, given not a huge french fine-dine lover. somewhat casual, neighbourhood restaurant where you can choose to be sat along the counter facing an open kitchen.

loved the start, fresh vegetables salad with a bottarga dressing and vinegrette, followed by a trio of pigs ear,... More

in paris, france (july’24)

the main reason of our trip to paris, one of the most sought after new tables of europe, fully booked for a whole year in advance. needless to say we had sky high expectations, it was a solid meal but won’t say that our expectations were met and deserves the hype and waitlist it has.

the focus here was on sauces,... More

near paris, france (july’24)

what a beautiful estate and beautiful dinner and stay at le doyenné, around an hour train away from paris. very honest and cozy food with mainly produce from their gardens which highlight whats in season, and bonus being a romantic dinner location thats definitely worth coming down for a small break from the urban... More

in paris, france (july’24)

another bistro ticked off the list to visit. famously expensive, limited menu but very large portions. known for typical parisian bistro classics, and they indeed do them well.

started with their escargots and foie, definitely one of the more memorable renditions of escargot i’ve had, very plump and fresh snails... More

in o’grove, spain (july’24)

ending my europe trip with a small detour to o’grove for the famous d’berto for some seafood from the galician shore.

we began with their complementary seafood empanada and a galician veg & choirzo soup which was quite nice, before trying the seafood offerings today. we had some side by sides of different species... More

Featured Restaurants

via Hottest Tables

Restaurant Königshof

Karlspl. 25, 80335 München, Germany

Lode & Stijn

Lausitzer Str. 25, 10999 Berlin, Germany

RR #5729 RR PRO #14.33 RR USER #0.00

Komah

R. Cônego Vicente Miguel Marino, 378 - Barra Funda, São Paulo - SP, 01135-020, Brazil

Eatinerary's OAD 58 RR #9794 RR PRO #11.82 RR USER #0.00 =

Ristorante CAINOYA

Japan, 〒892-0853 Kagoshima-ken, Kagoshima-shi, 城山町Shiroyamachō, 2−11 ドルチェ ヴィータ B1F

Restaurante Clandestino

R. Medeiros de Albuquerque, 97 - Jardim das Bandeiras, São Paulo - SP, 05436-060, Brazil

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