Foodle

Omakase at @kigo.dubai @evgenykuzindxb 🍣🇯🇵🇦🇪
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A first look at DIFC’s new sushi omakase and kaiseki spot, led by chef Akinori Tanigawa with sushi master Daihachiro Ebata from Kyoto at the counter. Just 10 seats for omakase, with a few tables behind for kaiseki. Ebata-san started the 20-course journey with a fatty bluefin tuna and pickled daikon temaki. This smooth, crunchy hand roll really set the scene as he moved through pristine nigiri, each made with precision and poise. He uses two types of shari here, adjusting the vinegar depending on the fish - every individual grain warm, well seasoned and melting on the tongue. Standouts for me were the Japanese glass shrimp nigiri (delicate and sweet with just a drop of soy), straw-seared bonito (super Smokey and buttery soft), the flounder nigiri (too clean, ordered one more at the end), the bafun uni gunkan (creamy, sweet and fresh), and a yuzu ikura that was so fragrant and flavoursome. The finale? An iced matcha better than anything I’ve tried before. Fluorescent green, ultra creamy and perfectly sweetened. Ordered two of these, so good. The staff here are as good as the produce! A beautiful new addition to Dubai’s omakase scene. Can’t wait to return for the kaiseki.
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#dubai #dxb #mydubai #visitdubai #dubailife #sushi #omakase #kaiseki #difc #japan #japanese #japanesefood #tuna Less

Bogavante a la brasa con kombu quemado, con una pepitoria thai; bullabesa de su carcasa con vainilla y naranja, alistados, embutido de alita de pollo y cerdo y col; pan de patata y queso. Royale de leche de oveja con un dashi de tomate, caviar, berberechos a la brasa y mango fermentado. Pez limón en adobo filipino, curry de lechugas, legugas aliñadas con aceite de albahaca y salsa de levadura.

Tres ejemplos de la propuesta viajera y culta, cada vez más refinada y elegante, de Fernando Alcalá en Kava (Marbella). Una cocina plena de matices, compleja, que busca equilibrios - difíciles en ocasiones -, con una paleta tremendamente amplia, casi erudita, de ingredientes y una generosa aportación de las mejores materias primas locales. Alcalá, de paladar ampliamente adiestrado y viajado, pertenece a ese pequeño grupo de cocineros patrios que es capaz de hacer que la fusión más extrema de componentes y cocinas tenga sentido en el plato. El servicio, con Salvador Contreras a los mandos, fluye, con el equipo de cocina y pastelería presentado los platos. Él también es el responsable de una bodega amplia y singular que siempre busca botellas diferenciales. Notable acompañamiento de vinos. La sala, reformada con acierto, más íntima, contribuye ahora aun más a redondear la experiencia. Además, una rcp muy destacable en una ciudad que se ha desmadrado con los precios. Hablar a estas alturas de candidaturas a estrellas resulta un poco absurdo pero yo no veo ninguna razón para que se le niegue sistemáticamente. @falgarum @sakcontreras @kavamarbella Less

Philly ! It’s GAME DAY! Cheesesteaks, pizza & Fly Eagles Fly!
What better way to kick off the home opener, than with some @delrossischeesesteakco ?
These cheesesteaks blew my mind! These hit just like an Eagles Tackle!
The pizza is a crowd pleaser for your watch party!
Chipotle chicken cheesesteak spicier than the Cowboys after a loss!
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Are you Game day ready? And when are you putting in an order @delrossischeesesteakco ?
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#flyeaglesfly🦅 #shautiapproved
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📍Del Rossi’s Cheesesteak Co.
538 N 4th street Less

Just wanted to immortalize my visit to the iconic @modernsnackbar with these photos. I stopped by while working on a separate piece about new breweries, because my belly was buzzing and I needed a bite to eat. What an awesome place!

It may have been the IPA talking, but this local duck plate was so satisfying. Like Thanksgiving levels of happiness, and those mashed turnips?! Less starch than potatoes but so much more flavor. Although next time I will be ordering that prime rib, which the guy next to me got while he was taking his mom out for lunch. Top Long Island experience, get out to the North Fork right now, it’s so lovely.

#historicrestaurants #northforkli #longislandny #lieats Less

Sidelines in Fairfield is the perfect place to go if you love a good sports bar, a place with live music or both 🍺🎵 Plus, not to mention, the food here is amazing 🔥 I highly recommend the Buffalo Chicken eggrolls as those are a hit here 🤤😮‍💨 You have to check this place out and also click the bio link for more‼️

#nj #ny #newjersey #njfood #foodie #njfoodspots #foodreview #foodblogging #foodcontent #sidelinesbarandgrill #fairfieldnj #buffalochickeneggrolls #spicypepperonipizza #quesadillas #bluemoonbeer #thedailyfoodiechat #globalfoodreboot #internationalfoodiesunite #bestiebites #favglobalfoodies #instasitiophile Less

Wild unagi feast @yukimoto_iida
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#foodgasm #yum #eat #foodpic #foodpics #foodphotography #foodlover #tasty #hungry #foodblogger #dessert #foods #cooking #foodies #eating #chef #foodblog #nomnom #delicious #food #foodie #instafood #japan #japanesefood #柚木元 #日本 #日本料理 #うなぎ #夏 #長野 Less

X @urbanskilletkaty @urbanskilletofficial

NEW LOCATION IN KATY 🍔

It may seem a lil more expensive than other places, but it is one of the juiciest burgers in htown. Annnnd 100% GRASS FED 🔥

The Katy location is their second and I am sure they will open more soon 👀
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#food #halal #texas #supportlocal #htown #cali #foodblogger #new #burger #yum Less