Foodle

Goat legs, quince, fennel, beetroot,

Lamb, celery cream, polenta, brize

Tuna-swordfish "carpaccio", Yuzu, wasabi, cornel-berry

smoked trout, fermented Apple cream, Green Apple vinegrette, lemon oil

I hope it tasted better than it looks.

Featured Restaurants

via Hottest Tables

Schabowy, Kuchnia Polska

Obrzeżna 1, 02-691 Warszawa, Poland

Ristorante CAINOYA

Japan, 〒892-0853 Kagoshima-ken, Kagoshima-shi, 城山町Shiroyamachō, 2−11 ドルチェ ヴィータ B1F

Trattoria Da Cesare al Casaletto

Via del Casaletto, 45, 00151 Roma RM, Italy

OAD Casual 189

Alo

163 Spadina Ave., Toronto

RR #264 RR PRO #18.67 RR USER #18.33 LL #157 OAD Top 24 m

PMY

Tordenskjoldsgade 11, 1055 København, Denmark

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