Foodle

A Pizza Lover’s Fav @timberpizzaco 🍕❤️
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Solid Pizza Spot All-Around 👏🏼
Beef Brisket Empanadas 😮‍💨🔥
📍 McLean, VA (5 other locations)
they also have green pizzas 🤑

#timberpizzaco #nationalpizzaday #pizza #mcleanva #vapizza #timberpizza #whitepizza #redpizza #empanadas #brisket #hothoney #icecream #salad #beer #goodeats #eatup Less

West Side gem alert! 🤤
Pulled up to @simpangasia for all the delicious Indonesian comfort food dreams
CODE : LAFOODIE20 for 20% off!!
Started strong with:
☕️ Vietnamese coffee
🧋 Thai tea
🍹 Singapore Sling

Then came the real stars:
✨ Flaky Roti Paratha with that addictive curry dip
🍗 Hainanese Chicken Rice
🥩 Lamb Rendang
🍛 Nasi Bungkus
🍜 Char Kway Teow – total flavor bomb
🍚 Nasi Goreng – classic done right

This spot = always a win! Less

A cozy, casual date night with a pot of chrysanthemum tea and two of @BeijingHouseTampa’s newest dishes — both so full of flavor and delicious Sichuan heat. 😋🌶️

🍛 Wok-Tossed Thinly Sliced Beef with Cumin
🍜 Stewed Beef Noodle Soup

⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣📍Beijing House
⁣⁣⁣1441 E Fletcher Ave. Ste 107 in Tampa
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⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣
#ThisJennGirl #TampaInfluencer #TampaFood #TampaFoodie #TampaEats #ThingsToDoInTampa #SichuanFood Less

I really enjoyed lunch at @clarolondon, where the dishes are colourful and inventive. To be honest, I didn't quite know what to expect, as the website just describes the cuisine as "Mediterranean" and the menu doesn't fully prepare you for the creativity of the cooking. Look elsewhere, and you can find the description of the cuisine as "Eastern Mediterranean," that the chef and owner @ranshmueli_chef is from Tel Aviv and that the mothership restaurant is in Tel Aviv. Claro is a quietly exciting restaurant on the old Villandry site on Waterloo Place. The menu features a lot of fish and vegetables, with very good ingredients and Middle Eastern spicing. The lunch menu offers a starter and a main for the price of the main alone (albeit with supplements). Among the dishes we tried were starters of venison tartare, pickled apples, caesar sauce, fried pita bread (+ £6 with set lunch); and yellowtail sashimi, freekeh tabbouleh, yogurt, pomegranate, pistachios, tomato salsa (+ £8 with set lunch). and a main of Poussin from the rotisserie, roasted vegetables, purple tahini, salsa verde (£32). It was all very good, but the most surprising dish was probably a pre-dessert of Tomato & Cheese: Tomato sorbet, goat's cheese, black pepper, cherry tomato marmalade, crispy cantuccini with raisins (£12). I was invited by my PR friend @jobarnessauce, and Ran wes there to greet us, so I certainly can't claim that I lunched as a regular punter. I just hope that everyone gets similar standards of food and service. (And @ronbronfman is a very engaging sommelier, too.) #rvinesdines Less

Beachfront Restaurant in San Diego🌮🌊

Enjoy San Diego’s perfect weather & a front-row view of Pacific Beach at @pbshoreclub 🌞 With a delicious food menu & laid-back vibe, it’s the perfect spot to spend a beach day!

We ordered:
🌺Pink Pear Margarita
🍹Dragon Fire
🐠Ahi Poke Stack
🌮Fried Mahi Mahi Taco Plate
🍖Birria Grilled Cheese

#sandiego #pacificbeach #pacificbeachsandiego #sandiegorestaurants #sandiegofood Less

✨𝐍𝐞𝐰 𝐃𝐢𝐦 𝐒𝐮𝐦 𝐒𝐩𝐨𝐭 𝐢𝐧 𝐇𝐨𝐮𝐬𝐭𝐨𝐧 𝐰𝐢𝐭𝐡 𝐌𝐢𝐜𝐡𝐞𝐥𝐢𝐧 𝐂𝐫𝐞𝐝✨🥟🫖

If you love luxury dim sum and want to try it from a chef with Michelin-starred experience, Silk Road, a new restaurant located in the lobby of the West U Courtyard Marriott in Houston, should be on your list.

Chef Insingha has 26 years of experience crafting dim sum at places like the Four Seasons Bangkok.

Must try dishes include the exceptional crispy shrimp cheung fun, cordyceps dumplings, turnip cake, char siu bao, and lava buns.

Note that prices are higher & reflect the artisan quality of the dim sum.

Would you try this new Houston dim sum spot? Share this with your friends and save this post for your next dim sum adventure!

📍Silk Road @silkroad_htx
2929 Westpark Dr, Houston, TX 77005

#HoustonEats #DimSumHouston #NewHoustonRestaurant #HoustonFoodie #Michelin #SilkRoadHouston #LuxuryDimSum #HoustonRestaurants #CheungFun #CharSiuBao #FoodiesOfHouston Less

ALL YOU CAN EAT KOREAN BBQ + HOT POT 🍲🥩
If you love Korean BBQ and Hot Pot, @kpotbbqandhotpot is the ultimate all-you-can-eat spot—and they’ve got 3 Houston-area locations: Bellaire, Tomball, and Webster!

The Bellaire location turns 2 on May 4 and they’re celebrating with a raffle giveaway; sign up from April 28–May 10! You could win a PS5, iPhone, iPad, Beats headphones, and more

Grab your crew, come hungry, and don’t miss your chance to win big while eating good!

Choose from Weekday Lunch 12-3p & All Day Premium AYCE:
Hot Pot only
KBBQ only
KBBQ + Hotpot

KPOT Houston-area locations:
Bellaire
10790 Bellaire Blvd
Houston, TX 77072
Sun–Thurs: 12:00 PM – 10:30 PM
Fri–Sat: 12:00 PM – 11:30 PM

Tomball
17575 Tomball Parkway
Houston, TX 77064
Sun–Thurs: 12:00 PM – 10:30 PM
Fri–Sat: 12:00 PM – 11:30 PM

Webster
20794 Gulf Freeway
Webster, TX 77598
Sun–Thurs: 11:30 AM – 10:00 PM
Fri–Sat: 11:30 AM – 11:00 PM

#sponsoredpost #koreanbbq #HoustonEats #hotpot #HotPotLovers #HTXFoodie #ayce #allyoucaneat Less

Drie dikke plakken aardpeer in een zwarte knoflooksaus waarop boekweit, crème en krokantje van aardpeer, waarbij Oudewijker lazuli en quenelle aardpeercompote. Morilles op een bedje van groene asperges in een krachtige groentebouillon afgewerkt met krokantjes en mousseline van aardappel en mosterdzaad. Verschillende structuren van rode biet met crosne, pruim en sjalot afgewerkt met rasp van mierikswortel en geitenkaas. Less

📍Femme de Bateau Aoki ┆🎌Kamakura 鎌倉┆⛴️Details below 詳細は⤵︎

✼••┈┈┈┈┈┈┈ 𝗜𝗡𝗙𝗢𝗥𝗠𝗔𝗧𝗜𝗢𝗡 ┈┈┈┈┈┈┈••✼
👩🏻‍🍳┆Seafood · 小料理屋
🏷┆@femmedebateauaoki #femmedebateauaoki
💰┆¥8,000~¥10,000🌛
🚉┆Kamakura 鎌倉駅 (East Exit)🚶🏽‍♀️2min
👣┆Casual · カジュアル
📅┆Book via Phone · 電話予約
✍️┆Food ★★★★★ · Price ¥¥¥

✼••┈┈┈┈┈┈┈┈ 𝗘𝗡𝗚𝗟𝗜𝗦𝗛 ┈┈┈┈┈┈┈┈┈••✼
【Description】
Tucked down a quiet alley near “Komachidori” Street in Kamakura, “Femme de Bateau Aoki” is hands down my favourite restaurant in town🌴 Owned and run by the incredible Aoki-san, it’s still rare to see female owner-chefs in Japan - and it’s truly inspiring to watch her continue to break the mould🙌 The food is izakaya-style, with a la carte dishes that features creative plates made with fresh seafood🎣

【Comment】
We make a reservation here every time we visit Kamakura🌊 This time, the dishes featuring “Benigani” (Red Queen Crab) from Toyama were a personal highlight - served as a “Soy Cream Gratin” and raw with sweet vinegar sauce🤤 We wrapped up the meal with the “Whitebait & Squid Wholewheat Pizza” as our “Shime” finale, and it was absolutely divine💯

①, ② 👑Red Queen Crab Soy Cream Gratin
③ 🦀Raw Red Queen Crab
④ 🐚White Clam Sashimi
⑤ 🐟Tuna Sashimi
⑥ 🌱Oven Grilled Asparagus
⑦ 🦞Japanese Spiny Lobster Sashimi
⑧ 🥟Seafood Dumplings with Shrimp & Squid
⑨ 🐚Sake-Steamed Clams & Seaweed
⑩ 🥔Fried Whitebait & Yamato Yam with Seaweed
⑪ 🥩Maesawa Wagyu Tataki
⑫ 🦐Slipper Lobster Risotto with Tomato
⑬, ⑭ 🍕Whitebait & Squid Wholewheat Pizza

✼••┈┈┈┈┈┈┈┈ 𝗝𝗔𝗣𝗔𝗡𝗘𝗦𝗘 ┈┈┈┈┈┈┈┈••✼
【店舗概要】
鎌倉の小町通りから一本入った路地にある、海鮮の小料理屋「Femme de Bateau Aoki（フェム・ドゥ・バトー・アオキ）」⚓️ オーナーシェフの青木さんは本当に魅力的な女性で、会う度に良い刺激を頂きます👱‍♀️ 日替わりのアラカルトメニューは旬の野菜や新鮮な魚介類をフィーチャーした品々がラインナップされています🌊

【コメント】
何を頼んでも美味しいのですが、今回は特に富山産の紅蟹を贅沢に使ったカバー写真の「紅蟹ほぐし豆乳クリームグラタン」が絶品でした🪸 「しらすと大和芋の磯辺揚げ」はシェフのご自宅では子供のおやつ用に作っていたレシピを再現した、塩気とカリッカリな食感がたまらない、マストオーダーな定番メニューです🤤

①, ② 👑紅蟹ほぐし豆乳クリームグラタン
③ 🦀紅蟹ほぐし すだち添え
④ 🐚白みる貝刺し
⑤ 🐟生本鮪刺し（一本釣り・小坪ヴェルデ丸）
⑥ 🌱二種のアスパラガス オーブングリル
⑦ 🦞伊勢海老刺し
⑧ 🥟魚介の焼き餃子
⑨ 🐚蛤と小坪産新わかめの酒蒸し
⑩ 🥔しらすと大和芋の磯辺揚げ
⑪ 🥩和牛たたき（前沢牛A5イチボ）
⑫ 🦐セミエビとフレッシュトマトの玄米リゾット
⑬, ⑭ 🍕しらすとやり烏賊の全粒粉pizza

✼••┈┈┈┈┈┈┈┈ 𝗛𝗔𝗦𝗛𝗧𝗔𝗚𝗦 ┈┈┈┈┈┈┈┈••✼
#tokyohalfie_kamakura #tokyohalfie_鎌倉 Less

Clown Bar - Paris (France)

After my amazing meal there, I can say in all honesty that @leclownbar is well deserving of its fame and that it lives up to its price tag.

The concise menu displays a lot of Japanese influences to contemporary French cooking. The service is also very friendly and the restaurant has a fantastic wine selection to offer.

It also rewards the most adventurous palates, as many of their specialties are made with out of the ordinary ingredients. Including the signature veal brain, purposely served to look as “brainy” as possible. The dish is very smooth in texture and topped with a yuzu sauce that balances the overall flavors elegantly.

The decoration is also fun and unusual, paying tribute to the place’s origins, as it once was the go-to bar for clowns and other working staff from a neighboring circus.

(Versão em Português nos comentários) Less