Foodle
Really very excited to say that I have another restaurant review in this weekend’s @theobserveruk and up online now. It is of the hugely impressive Solina Pasta in Bath – a city that I briefly called home and one that, as readers of PICKY will know, still has my heart in all sorts of acute, complicated ways. Defenestrated Great Danes,... More
@alexandersskokie is a hidden gem in the heart of skokie, it’s one of the best brunch and breakfast places in Chicagoland with a huge variety to choose from.
They have weekly specials and have some amazing flavor combos on the menu.
I would highly recommend ordering-
Churro french toast
Tres leches french toast
Chillakillers
Avacado... More
I finally got to visit the most viral and largest yemeni coffee shop in Ilinois @shibamcoffee_gh. This shop is Huge with luxe interiors, pretty furniture, conference room, private room and a namaz room.
They just added a few mouthwatering new menu items-
Haleem
Bun kabab
Paratha wrap
Adeni chai
Kashmiri chai
Chicken pie
Bihari... More
Som entusiast av eksotiske kjøkken har jeg besøkt mange fine dining-restauranter med fokus på ulike kulturer. Dessverre har opplevelsene alltid vært skuffende – manglende innovasjon, små porsjoner og en tendens til å redusere krydderbruken i stedet for å fremme de opprinnelige smakene.
Denne gangen var det helt annerledes! Dette er en restaurant... More
Jeg har spist mange skalldyrstallerkener på restauranter, dette er en av de få som har så stor variasjon👌🏽 For 880,- per person får du følgende:
1/2 hummer per person
Nykokte sjøkreps fra Frøya
Snøkrabbebein fra Varanger
Ferske reker
Håndrenset krabbeskjell
Blåskjell - dampet - fra Rissa, Sør-Trøndelag
Kamskjell i estragon-&... More
Å, som jeg har savnet en ekte gresk restaurant i Oslo! Det fantes for et par siden men så la de ned💔 Endelig finnes det igjen! Med skikkelig gresk atmosfære, set meny, vellaget mat og råvarer på topp😍 Nyt! Gled dere!
Sted: @vine.and.olives
Recommended bowl: Local favorite
Run solo by master Matsuura-san, the soup at Kawashin is pork bone based with tare choices of miso, mābo, shoyu or shio. The recommended miso ramen comes with the tare placed as a topping, which is then mixed into the soup as you eat. Noodles are special ordered. A long-time favorite amongst locals, especially at night... More
1) A proper cheesesteak with Cheez Whiz on an Amoroso roll 🤤😋
2) Garlic parmesan wings
3) Peanut butter pie
~
#hungryglomad_virginia #foodgram #foodgrams #foodiegram #foodiegrams #foodpic #foodpics #foodaddict #foodaddicts #foodgasm... More
