Foodle
A breath of fresh air is blowing in the Berlin gastronomy scene with this culinary jewel called @loumidining.
Unleashed, independent & exceptionally interesting.
It will be very exciting to see where the path of the still young Karl-Louis Kömmler leads.
The first awards have already been received.
We’ll definitely be hearing more from... More
The enchanting world of flavors from the great @n.henkel & @reneverse92.
🙏🫶😘❤️
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Tipken‘s by Nils Henkel - ⭐️
Sylt, Germany
#miguelontour #mccul
Throwback Thursday
From the category: Iconic dishes.
New York Cheesecake
🫶❤️😘🙏
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Eleven Madison Park - ⭐️⭐️⭐️
New York, USA
#miguelontour #mcculinarylife #youdinner #youdie #elevenmadisonpark
Tik, Tak, Taku!
Great pleasure, always!
🫶❤️😘🙏
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Taku - ⭐️
Cologne, Germany
#miguelontour #mcculinarylife #youdinner #youdie #koeln
For almost 50 years one of the pillars of German gastronomy. Truly impressive.
🫶❤️😘🙏
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Schwarzwaldstube - ⭐️⭐️⭐️
Baiersbronn, Germany
#miguelontour #mcculinarylife #youdinner #youdie #schwarzwaldstube
Experience @nobelhartundschmutzig ✨
- Brotzeit, beetroot, kohlrabi, salsify -
- Brussels sprout crown & Apple -
- Liver Spätzle & Leek -
- Pierogi & Tomato -
- Veal & Quince -
- Buchteln & Fennel -
- Buttermilk & Birch syrup -
Great experience by @billywagnerwirt & @michaschaefer 🙏🥂
Experience @restauranttimraue ✨
- Walnut, cucumber, yellow beet, red cabbage -
- Seafood broth, chicken, sunchoke -
- Cucumber, trout, caviar, jalapeño -
- Pikeperch, sauerkraut, peruvian mint, pineapple -
Delicious experience by @timraueofficial 🙏🥂
Crunch & Punch @restauranttimraue ✨
- Langoustine, horseradish, nuoc cham, mango -
- Kreuzberg Fried Chicken -
- Wagyu beef borscht, beetroot, sour cream -
- Bienenstich, apricot, almond, vanilla mousse -
Great experience by @timraueofficial 🙏🥂
West African @akokorestaurant ✨
- Egusi, monkfish, okra -
- Guinea hen, yam sauce, bbq maitake -
- Jollof, beef, ox tongue, mbongo sauce -
- Lamurji, tamarind, aidan fruit -
- Chin chin, ehuru, white chocolate -
Great experience by @akokomi & @baldemutaro 🙏
Italian Brazilian @daterrarestaurant ✨
- Moqueca, trout, manteiguinha beans, farofa -
- Hoggett, courgette, king oyster -
- Cheese & Guava -
- Baba, cachaça, pistachio, @n25caviar -
- Figs, verjus, fig leafs -
Great experience by @rafacagali 🙏🥂
