Foodle

日本橋蛎殻町すぎた
Nihonbashikakigaracho Sugita

😋😆😍『名物～いわしの海苔巻き』😊😄😉

#日本橋蛎殻町すぎた
#すぎた
#sugita
#杉田孝明
#都寿司
#食べログ
#食べログアワード
#食べログゴールド
#百名店
#予約困難
#予約困難店
#すし神髄
#dancyu
#ミシュラン
#michelin
#米其林
#米芝蓮
#미슐랭 Less

NEW OMAKASE

Spotted Prawn with Foie Gras @izukiorlando

It was hard to pick a favorite and the execution was close to impeccable.

The chef behind the menu has worked in multiple Michelin Star kitchens in NYC & LA. His experience is reflected on the menu.

It was a combination of tradition and innovation with high end western ingredients like Foie Gras, Caviar & Truffles.

There were several courses with the use of truffle. I love truffle, but I’d suggest not to overuse it.

CHECK IT OUT! Less

✨🍹CRAFT COCKTAILS & SUSHI HEAVEN @cobblempls located in the heart ❤️ of @northloopminneapolis!🍹✨. Tonight, for dinner I had an OUTSTANDING experience revisiting @cobblempls with some close friends! The sushi 🍱 variety is SO FRESH and the appetizer shareables are great for the table! The A5 Japanese wagyu roll, steamed dumplings 🥟 from @saturdaydumplingco, & the spicy kani bites were all standouts!
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Thoughtfully crafted cocktails paired with exceptional sushi 🍣 offerings, in an artfully intimate, speakeasy setting. I highly recommend checking out @cobblempls for a great night out with friends & loved ones for tasty sushi & drinks! CHEERS 🎉

📍213 3rd Avenue North Minneapolis, MN 55401
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#sushi #friendshipgoals #minneapolis #sushirolls #wagyu #sushiart #foodlover #foodgasm #foodofinstagram #instalove #mood #eeeeeats #foodpornshare #foodphotography #foodstyling #foodart #vibes #minnesota #eatlocal #nomnom #tasty #loveit #goals #foodstagram #foodblogger #delicious #thirstythursday #cocktails #madewithlove #craftcocktails Less

The last time I darkened these doors this waterfront spot in Madisonville was a rough and tumble dive bar.

Now, it’s @social.restaurant , and the old pool tables and beer signs have been replaced with a portal into Peruvian style and flavor.

It’s an impressive transformation, all the more so to find this in a small North Shore town.

Peruvian food, an organic fusion of Spanish, Andean and Asian, especially Japanese, is fascinating to me, and I especially crave its lighter spectrum of flavors in the hot summer.

Pair a classic ceviche with a pisco sour cocktail and it’s “Calgon, take me away” time.

Here’s a look around, and the classic ceviche, another that adds fied scallops (they get a little soggy) and tacos acevicados (in the style of ceviche) on a platter lined with polished black stone and moss ….really, in Madisonville.

The link in my bio has the full read

#wherenolaeats #igersneworleans #nolaeats #northshorela #madisonvillela #ceviche #peruvianfood #nolafoodie #nolafood Less

Epic collab from @kisarestaurant & @fishcheeksnyc!

This is the kind of fusion that I love….a collaboration of cultures in a super fun setting. Swipe through to see all the deliciousness from this incredible mashup from two of my favorite spots in NYC! 🫶🏻

#kisa #kisany #fishcheeks #fishcheeksnyc #thaikorean Less

Finally had a chance to visit @eatstk for an incredible dinner! This signature steakhouse with locations in Greenwich Village & Midtown NYC boasts an eclectic menu where the steak is the star. We had a chance to try their limited time #SummerFeatures menu and loved the array of flavors - especially the tasting of #Wagyu!

🐙🍢 Spanish Octopus & Steak Skewer
🧀🥟 Burrata Salad & Wagyu Dumplings
🥩 Trio of Wagyu (American, A5 Miyazaki, Australian)
🍚 Wagyu Fried Rice
🍰🍨 Cloud Dessert, Dougnuts, Cheesecake
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#steakhouse #steakdinner #mediumrare #wagyu #a5 #meatlover #octopus #dumplings #steaklovers #skewers #burrata #friedegg #macandcheese #friedrice #cheesecakelover #pineapplecake #icecreamlover Less