Foodle
A truly impressive experience and stirringly beautiful to see how @rosina.ostler brings a completely fresh wind to German cuisine!
You can practically feel the experience of her last formative years in every dish: an incredibly interesting spectrum of flavors that she and her team serve up!
Truly a shining jewel and further proof that Germany... More
Ristorante @andreaapreamilano ✨
- Sub marine risotto -
- Bottoni, grana padana, veal sausage -
- Eliche, Neapolitan sauce, candied lemon -
- Turbot Mugnaia -
- Lamb, sea urchin, sorrel, provola -
- All about Lemon -
- Loquats & Rosemary -
Experience by @andreaaprea_official 🙏🥂
Days & Nights @mo_milan ✨
- Home, suite, home -
- All about details -
- Lovely breakfast -
The values of the Orient @mo_hotels 🙏
Menu Degustazione @setabyantonioguida ✨
- Fusilloro, horse mackerel, caviar, king crab -
- Red mullet, saffron, polenta, trumpet squash -
- Eel, red wine, foie gras, rosemary -
- Veal, radicchio, melon, oyster sauce -
- Millefeuille, pumpkin, coffee, capers leaf -
Located @mo_milan and always Foodtastic Experience by... More
Le Spezie della Regina @ilpalagiofirenze ✨
- Cinnamon, endive, orange, pear -
- Laurel, ricotta, bell pepper, saffron, squid -
- Star anise, corn, fennel, dischivolanti -
- Black pepper, short rib, plum, spring onion -
Located @fsflorence created by Paolo Lavezzini 🙏🥂
