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Ronin Hong Kong

Overview

Average rating from 3 meals 8 / 10
Photo Views: 15
Restaurant Views: 976
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Chef

Matthew Abergel

Cuisine

Sake Bar, Modern Izakaya

Foodle Reviews

8 / 10
on 06 Apr 2019

another tasty dinner at this perennial favorite, with classics like flower crab/uni and Kagoshima beef sukiyaki, along with seasonal dishes.

Full account of dinner is here: http://www.diarygrowingboy.com/2019/04/shrimp-among-waves.html

8 / 10
on 03 Apr 2018

an unexpected return visit 2 weeks after the last one. Seasonal treats such as firefly squid delighted along with perennial favorites such as flower crab and sea urchin, wagyu sukiyaki

Full post on dinner is here:
http://www.diarygrowingboy.com/2018/04/hairy-ronin.html

8 / 10
on 20 Mar 2018

Took the market tasting menu, which turned out to be way too much this time. Still love the flower crab and sea urchin, though...

Full post on dinner is here:
http://www.diarygrowingboy.com/2018/03/buried-by-wave.html

Recommended in Hong Kong

Address

8 On Wo Lane, Ground floor, Sheung Wan, Hong Kong

Hours

Open hours

Phone

+852 2547 5263

Website

http://www.roninhk.com/