Foodle
- Andras Jokuti added a new meal Dinner at Noma Mexico at Noma Mexico
Though I've been to many of the best restaurants in the world, and have tasted the food of many of the best chefs, this has been the best food experience of my life. In particular, the creativity and perfect execution, paired with the unforgettable atmosphere, ambiance, the jungle and the sea made it the experience of a lifetime for me.
All details:
http://jokuti.blog.hu/2017/05/23/noma_mexico_tulum_rene_redzepi_worlds50best_restaurant_spicy_mayan... More
Though I've been to many of the best restaurants in the world, and have tasted the food of many of the best chefs, this has been the best food experience of my life. In particular, the creativity and perfect execution, paired with the unforgettable atmosphere, ambiance, the jungle and the sea made it the experience of a lifetime for me.
All details:
http://jokuti.blog.hu/2017/05/23/noma_mexico_tulum_rene_redzepi_worlds50best_restaurant_spicy_mayan Less
-
1 like
- 0 comments
- 0 shares
Copy the code to embed the post
Copy the code to embed the post
- Andras Jokuti added a new meal Dinner at Mibu (壬生京料理) at Mibu (壬生京料理)
My third visit in Mibu, the members-only Tokyo restaurant. Always a fantastic experience and such an honor being accepted as a guest. The most emotional culinary experience.
-
2 likes
- 0 comments
- 0 shares
Copy the code to embed the post
- Peter Chang added a new meal Lunch at 스와니예 SOIGNÉ at Soigné
French cuisine with Korean elements. Each dish is inspired by another dish from a well-known restaurant somewhere in the world.
Full description of lunch is here:
http://www.diarygrowingboy.com/2017/08/korea-michelin-day-6-itches-that-need.html
-
2 likes
- 0 comments
- 0 shares
Copy the code to embed the post
Copy the code to embed the post
My third visit in Mibu, the members-only Tokyo restaurant. Always a fantastic experience and such an honor being accepted as a guest. The most emotional culinary experience.
-
2 likes
- 0 comments
- 0 shares
Copy the code to embed the post
- Peter Chang added a new meal The classic menu lunch at 정식당 서울 at Jungsik with Grace Chen and Jason Wang
We picked the classic tasting menu for lunch, showcasing Jungsik's most iconic dishes. This was a good way to get an introduction to the cuisine.
Full description on lunch is here:
http://www.diarygrowingboy.com/2017/08/korean-michelin-tour-day-4-one-star.html
-
1 like
- 0 comments
- 0 shares
Copy the code to embed the post
Copy the code to embed the post
-
3 likes
-
1 comment
- 0 shares
Copy the code to embed the post
- Andras Jokuti added a new meal Dinner at Hoshinoya Tokyo at Hoshinoya Restaurant
Very playful neu with some European twists, wonderful plating and balance.
-
2 likes
- 0 comments
- 0 shares