Foodle
If you’re looking for real Japanese comfort ramen, you need to try @tenkaippin_usa in Little Tokyo. 🍜
This iconic ramen shop has 200+ locations in Japan and their signature bowl — Kotteri ramen — is famous for its unbelievably thick, rich chicken broth. It’s the kind of ramen that coats every noodle and feels like the ultimate... More
One of my takeaways from (many) meals at @thesaltline — all three locations — is not just how good the raw oysters, clam chowder and seafood rolls are, but how consistent everything is, service included. No easy feat.
When I learned that Delfina was bringing back their roasted chicken with mushrooms and mashed potatoes for the fixed-price Restaurant Week menu ($60), I was there! This is a truly great dish and it has been off the menu since the restaurant’s remodel more than three years ago. There was also hanger steak, a choice of salad or chicken liver crostini... More
There might be some wet bunnies out there this Easter Sunday with the current forecast, but I’m still down for a French Quarter jaunt.
Here’s a little more on a newcomer to my courtyard hopping gambit.... @patulanola
An inviting, arched carriageway leads to this courtyard cafe and wine bar, attached to the Krewe eyewear store.... More
A really special night with @chefwonder and @mjnobello at @borobrine.
The dinner was built around Sheldon’s new cookbook, Ohana Style, a collection of Hawaiian-inspired recipes rooted in family, community, and the kind of cooking that brings people together. Every dish that night reflected exactly that.
The... More
