Andy Hayler

Andy Hayler

5 Posts

About

Author and restaurant critic for Elite Traveler magazine. www.andyhayler.com is, I believe, the oldest restaurant review website on earth. At various times I have eaten at every 3 star Michelin restaurant in the world, initially in mid 2004, and most recently in mid 2016.

From

London, UK

Born

January 01

Meals

Lunch at Twist Dinner at The Ritz London Lunch at Hedone

Restaurants

Twist

Twist

42 Crawford St, Marylebone, London W1H 1JW, UK

Sugita (すぎ田)

Sugita (すぎ田)

3 Chome-8-3 Kotobuki, Taitō-ku, Tōkyō-to 111-0042, Japan

The Ritz

The Ritz

150 Piccadilly, St. James's, London W1J 9BR, UK

Hedone

Hedone

301-303 Chiswick High Rd, Chiswick, London W4 4HH, UK

Andy Hayler

Apple dessert at Michelin-starred champignon Sauvage in Cheltenham.

Andy Hayler
Andy Hayler's Top Meals of 2018
Andy Hayler

High class tonkatsu where the pork is cooked twice at different temperatures.

Andy Hayler

High class classical cooking at The Ritz today.

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Andy Hayler

The best ingredients in London

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