Andy Hayler

5 Posts

About

Author and restaurant critic for Elite Traveler magazine. www.andyhayler.com is, I believe, the oldest restaurant review website on earth. At various times I have eaten at every 3 star Michelin restaurant in the world, initially in mid 2004, and most recently in mid 2016.

From

London, UK

Born

January 01

Meals

Dinner at The Ritz London

Lunch at Hedone

Restaurants

Twist

42 Crawford St, Marylebone, London W1H 1JW, UK

Tonkatsu Sugita

Tonkatsu Sugita

3 Chome-8-3 Kotobuki, Taitō-ku, Tōkyō-to 111-0042, Japan

Ritz Restaurant

Ritz Restaurant

150 Piccadilly, St. James's, London W1J 9BR, UK

Hedone

301-303 Chiswick High Rd, Chiswick, London W4 4HH, UK

Andy Hayler
4 years ago

Apple dessert at Michelin-starred champignon Sauvage in Cheltenham.

Andy Hayler added a new top list Andy Hayler's Top Meals of 2018
5 years ago

Andy Hayler's Top Meals of 2018

Andy Hayler added a new meal Dinner at Sugita (日本橋蛎殻町すぎた) at Tonkatsu Sugita
5 years ago

High class tonkatsu where the pork is cooked twice at different temperatures.

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Andy Hayler added a new meal Dinner at The Ritz London at Ritz Restaurant with Gerhard Huber
6 years ago

High class classical cooking at The Ritz today.

8

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Andy Hayler added a new meal Lunch at Hedone at Hedone
6 years ago

The best ingredients in London

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