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Foodle Reviews
on 12 Nov 2024
First time trying this sushiya. Very interesting that this is designed to be a place where the meal goes with the drinks, so the chef switches back and forth between otsumami and nigiri.
Lucky to have come during the season for both sardines and female Japanese snow crabs.
Full account of dinner on my blog: https://www.diarygrowingboy.com/2024/11/hidden-in-clouds.html
on 29 Aug 2024
It was one of those sushi restaurants that was almost impossible to book in HK during covid, and I finally had the chance to try @sushikumogaku as I wasn’t traveling to Japan during this summer. The counter is manned by @kin_chef_bykumogaku - part of the growing number of young local chefs at the helm of high end sushi restaurants. While I thought the shari was a tad too warm for some of the pieces, the meal was solid overall with high quality ingredients.
Our omakase:
毛蟹... More
Recommended in Hong Kong
Address
8/F, Lower Block, H Code, 45 Pottinger St, Central, Hong Kong
Hours
Phone
+852 6596 9170
