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Alex Christiansen liked Gerhard Huber's meal Lunch at Bardal at Bardal
6 years ago

A wonderful place in one of most beautiful cities in Spain, Ronda.
Young Chef, ambitious concept, great flavours and ingredients.

Ian Westcott liked Alex Christiansen's meal Dinner at Frantzén at Frantzén
6 years ago

Is this the future of fine dining? A 3 star restaurant that excell on all techniques and ingredients, live execution at the counter seatings and enjoyable wine parrings and manages to be informal like feeling at home! It just might be

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Kamen Kanev liked Gerhard Huber's meal Lunch at Bardal at Bardal
6 years ago

A wonderful place in one of most beautiful cities in Spain, Ronda.
Young Chef, ambitious concept, great flavours and ingredients.

Gerhard Huber rated Lunch at Bardal at Bardal with 7
6 years ago

Gerhard Huber added a note to Lunch at Bardal at Bardal
6 years ago

Gerhard Huber added a new meal Lunch at Bardal at Bardal
6 years ago

A wonderful place in one of most beautiful cities in Spain, Ronda.
Young Chef, ambitious concept, great flavours and ingredients.

Gerhard Huber added a note to Lunch at Cotogna at Cotogna
6 years ago

Elena Vladimirova liked Foodle Pro's blog post How Foodle Was Born
6 years ago

People have been writing down their experiences for many centuries. One of the earliest works that displays the characteristics of a diary, according to Wikipedia, is Meditations, a series of personal writings of the Roman Emperor Marcus Aurelius. He wrote notes and ideas on Stoic Philosophy in the second half of the 2nd century AD. Diaries of...