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Berabou Tokyo

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Foodle Reviews

on 11 Jun 2022

淡麗煮干 (手もみ麺) / Tanrei Niboshi (Temomimen) / Menya Berabou - Iidabashi, Tokyo

Clear soup uses urume niboshi and kombu. Choice of hand-pounded temomi or straight noodles by Teigaku, based in Kyoto. Topped with slow-cooked pork shoulder chashu, red onions and yaki-bara nori sourced from Tokushima Prefecture.

Run by master Ujika-san, who is from Tokushima and trained at Tokushima Noodle Padoru in Moto-Sumiyoshi. The master of Padoru (who is also from Tokushima) came up with the name... More

Recommended in Tokyo

Address

2-chōme-10-2 Fujimi, Chiyoda City, Tokyo 102-0071, Japan

Hours

Open hours

Phone

+81 3-4400-5790

Website

https://twitter.com/menyaberabou