Chuka Soba Nishino (中華蕎麦にし乃) Tokyo

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Ramen Beast

Ramen Beast, #4.0

All Ramen Beast in Tokyo All Ramen Beast in Japan

Ratings from the web

Tabelog

3.79

Cuisine

Ramen

• 2024
• 2021
• 2018

Dinner at 中華蕎麦 にし乃

on 12 May 2024

by Ramen Adventures

中華蕎麦 にし乃 (Nishino in Hongo)

Nishino, a popular ramen shop in Tokyo, offers a unique 山椒そば bowl, topped with an aromatic sansho oil. The dish, made from the fruit of the Japanese prickly ash, is numbing with a floral aroma and bitterness. The base flavors are a blend of white soy sauce and light dashi broth.

I'm currently breaking down the Top 100 #hyakumeiten #百名店 shops from around Japan. This one is 91/100 on the Tokyo list.

This post was... More

中華蕎麦 にし乃 (Nishino in Hongo)

Nishino, a popular ramen shop in Tokyo, offers a unique 山椒そば bowl, topped with an aromatic sansho oil. The dish, made from the fruit of the Japanese prickly ash, is numbing with a floral aroma and bitterness. The base flavors are a blend of white soy sauce and light dashi broth.

I'm currently breaking down the Top 100 #hyakumeiten #百名店 shops from around Japan. This one is 91/100 on the Tokyo list.

This post was generated from my writeup over on the #ramenadventures website. For all my #ramen posts head over there. Links are in the bio. Let's #slurp

https://ramenadventures.com/listing/chukasoba-nishino-in-hongo/ Less

Dinner at 中華蕎麦にし乃

on 27 Feb 2024

by Naoki Hoshi

📍Chuka Soba Nishino📍 中華蕎麦にし乃 🏆Tabelog 3.79

Dinner at 中華蕎麦 にし乃

on 27 Jan 2021

by Ramen Adventures

Shop: Nishino (中華蕎麦 にし乃)
Location: Hongo, Tokyo
Style: Light shoyu

Light shoyu ramen topped with sansho oil that is more aromatic than numbing. Still a little numbing and bitter though, so if you aren't into this flavor get the bowl sans spice.

I write much, much more over on my website Ramen Adventures. Link in bio. #ramen #ramenadventures #japan

#百名店 #hyakumeiten
#ミシュランガイド #michelinguide
#ラーメンwalker... More

Shop: Nishino (中華蕎麦 にし乃)
Location: Hongo, Tokyo
Style: Light shoyu

Light shoyu ramen topped with sansho oil that is more aromatic than numbing. Still a little numbing and bitter though, so if you aren't into this flavor get the bowl sans spice.

I write much, much more over on my website Ramen Adventures. Link in bio. #ramen #ramenadventures #japan

#百名店 #hyakumeiten
#ミシュランガイド #michelinguide
#ラーメンwalker #ramenwalker @weloveramen_rw Less

8 / 10

Ramen at Nishino (中華蕎麦にし乃)

on 28 Aug 2018

by Abram Plaut

Recommended bowl: Sansho soba

Open since February 2017, Nishino a collaboration between the former masters of two well-known shops, Koike in Kamikitazawa and Sakamoto 01 in Ojikamiya. The bowls here are simple — a shoyu-based chūka soba and an even lighter sansho soba. No MSG, just pure ingredients. The dashi soup is a clear and refreshing fish-base and the balance with the fragrant sansho peppercorns is a marvelous match. Thin, firm Murakami Asahi Seimen noodles. The chashu is tender, slightly... More

Recommended bowl: Sansho soba

Open since February 2017, Nishino a collaboration between the former masters of two well-known shops, Koike in Kamikitazawa and Sakamoto 01 in Ojikamiya. The bowls here are simple — a shoyu-based chūka soba and an even lighter sansho soba. No MSG, just pure ingredients. The dashi soup is a clear and refreshing fish-base and the balance with the fragrant sansho peppercorns is a marvelous match. Thin, firm Murakami Asahi Seimen noodles. The chashu is tender, slightly smoky and done in the teon style (low temperature & slow cooked). These bowls are not massive, so it’s recommended to order extra ‘kaedama’ noodles that come flavored with sauce and fish powder. You mix them up and can eat them as is, with vinegar, dipped into your ramen ramen soup, or just dumped into your ramen bowl. Less