中華蕎麦 にし乃 (Nishino in Hongo)

Nishino, a popular ramen shop in Tokyo, offers a unique 山椒そば bowl, topped with an aromatic sansho oil. The dish, made from the fruit of the Japanese prickly ash, is numbing with a floral aroma and bitterness. The base flavors are a blend of white soy sauce and light dashi broth.

I'm currently breaking down the Top 100 #hyakumeiten #百名店 shops from around Japan. This one is 91/100 on the Tokyo list.

This post was generated from my writeup over on the #ramenadventures website. For all my #ramen posts head over there. Links are in the bio. Let's #slurp

https://ramenadventures.com/listing/chukasoba-nishino-in-hongo/