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Épure Hong Kong

Overview

Average rating from 1 meal 8 / 10
Photo Views: 11
Restaurant Views: 2,151
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Chef

Aven Lau

Cuisine

French Contemporary

Foodle Reviews

on 16 Aug 2024

An amazing meal at @epurerestaurant celebrating J’s birthday last month! We thoroughly enjoyed every single dish and continue to be very impressed with @avenlau’s cooking!

Our menu:

Comte and truffle beignet
Gamberro rosso with shiitake and guanciale
Sea urchin with Jerusalem artichoke and nori

Shima aji with nashi pear and dill sauce

Hamachi crudo with jalapeño and shiso

Roasted scallop with vinaigrette “perle”

Three yellow chicken en croute de riz with... More

on 16 Mar 2024

A most dreamy afternoon spent in the beautiful flower garden at @epurerestaurant with @perrierjouet 🥂!

The Royal Afternoon Tea (HK$998 for 2 pp with 🥂)

“Delectable Savories”

Smoked Salmon & Potato with Caviar
Spanish Ham & Butternut Squash
Tomato & Mascarpone Cheese with Champagne Jelly
Red Prawn & Trout Roe with Tropical Champagne Salsa
Mini Croque Monsieur
Lobster Roll
Black Truffle & Comté Cheese Sandwich

“Delightful Sweets”

Strawberry Champagne Delight
Matcha... More

on 09 Apr 2023

Soufflé

on 09 Apr 2023

Black angus sirloin

on 08 Apr 2023

Toothfish

on 08 Apr 2023

Spinner crab, White asparagus

on 07 Apr 2023

Paris mushroom soup

on 07 Apr 2023

Salmon tartare

8 / 10
on 07 Oct 2018

Celebrating dad's birthday dinner here, with a menu selected by Chef Nicolas Boutin. Most of the dishes worked very well, but I didn't quite get the abalone and foie gras.

Full account on dinner is here: https://www.diarygrowingboy.com/2018/10/dads-bday-2018-ex-chateau-is-better.html

Recommended in Hong Kong

Address

Shop 403, Ocean Centre, Harbour City, Tsim Sha Tsui, Hong Kong

Hours

Open hours

Phone

+852 3185 8338

Website

https://epure.hk/