Foodle
🥙🥙CHICKEN THIGH & HALLOUMI OPEN KEBAB!
This delicious plate, served on a flat bread with pickles and harissa hummus is from @megansrestaurants in Marlow! A lovely dinner and catch up with a friend I'd not seen in a while!
Might need to try their brunch menu soon! 🥙🥙
“Two words: Malai chicken. Tender chicken thighs bathed in a creamy sauce sizzle and steam in their cast iron pan. So simple yet so rich, the bubbling white curry begs to be scraped from the bottom of the plate so that not a drop is wasted.“
Seriously, this dish is bonkers. Get it at the new @vintagemirchi in Hicksville, and find out... More
Roberto Chang is the place where you can devour in street food goodies and have no guilt🔥 Wanna know why? It’s because this spot is oil-free 🚫 Healthier eating, awesome vibes, and great music…doesn’t get any better than that 👏🏻 To learn more about Roberto Chang, you have to click to the bio link and tag someone in the comments who... More
At Oh London, the team behind the stellar Indian restaurant Black Salt takes on British cuisine with fish and chips, bangers and mash and more — plus upscale American fare. It’s a big menu to fill a huge space. Also, we have to talk about steak fries again. This week’s review. Link in bio!
FROM NYC TO DALLAS 👀
We tried this popular nyc based meat over rice spot and were not disappointed at allll. They bring some desi spices in their platters and the portions are HUGGGGEEEE 🤤
Their pakora chips didn’t really taste like pakora but were super crispy.
Their burger on the other hand had a slim... More
All the things I tried at Silk Road dim sum in the West U Courtyard Marriott. Sign up to read about them for free in my newsletter. Link in bio.
Still one of my favorite warm-weather breakfasts: the frittata from @northernfirespizza at the @millcityfarmersmarket. Filled with purple potatoes, garlic and onions, baked in a wood-burning oven and topped with a ton of herbs, sunflower seeds and Wisconsin-made parmesan. Fabulous. #farmersmarket #farmersmarkets... More
deeee-freakin-licious! i love sri lankan food and @stationbykotuwa rocked. still replaying a few of those flavors in my head a few days later, specifically the tempered dal ($8), bbq prawns with fermented mango and roasted chili ($22), pan-roasted grouper in a mustard curry ($36), and the wambatu moju ($5) - a spicy and sour eggplant pickle... More
Quality Dumplings & Buns @districtdumplings 🥟❤️
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10 Dumplings: $13.99
2 Roast Pork Buns: $7.00
📍 2985 District Ave Fairfax, VA
they have soup dumplings too ;))
#dumplings #mosaic #mosaicdistrict #districtdumplings #baobuns #porkbuns #steamedbuns... More
