Foodle

Yves Silvain added a new meal Dinner at Enoteca Paco Pérez at Enoteca
1 year ago

- Squid, dashi, tomato, kimchi -
- Tuna tartare, millefeuille, caviar creme, nori -
- Aquerello, lobster, squid, garden veggies -
- Apricot tartlet -
- Citrus 2025 -

Lovely sunday lunch located @hotelartsbarcelona created by Paco Perez 🥰🥂

Yves Silvain added a new meal Dinner at Grand Hotel Huis ter Duin at Grand Hotel Huis ter Duin
1 year ago

Discoveries @latour_restaurant ✨

- Pieterman, kohlrabi, wasabi, citrus -
- Mussels, fennel, caviar, squid, bell pepper -
- Oysters & Snails -
- Sole, leek, horseradish, salad, bloater -
- Roe deer, anchovy, swiss chard, plum, bacon -
- Strawberries, green olive, plankton, spruce tops -
- Sea buckthorn, vanilla soufflé, miserable,... More

Yves Silvain added a new meal Dinner at Restaurant Tres at Tres
1 year ago

Chefs Table Experience @tresrotterdam ✨

- Hamachi poffertje -
- Lobster tompouce -
- Crayfish pancake -
- Eel croissant cake -
- Artichoke oliebol -

- Razorclam & Gazpacho -
- Trout Roe & Mikskin -
- Squid Tortellini -
- Mortadella Shokupan -
- Sujuk Sourdough -

A must visit when in Rotterdam, created by @michaelvanderkroft... More

Kari Kari added a new meal Dinner at 難波中2 at Tora no Sumika
1 year ago

#寅ノすみか
 #難波
去年オープンしてからずっと行列天ぷらのお店
今回は海老好き必見海老三昧定食1.400円を注文
天ぷらは亭主自ら1つ1つ揚げたての熱々を提供
素材のポーションは大きくケチケチしないサイズ感
とにかく茄子がでかい顎関節症泣かせの嬉しい悲鳴
舞茸も1パックの半分はあるんじゃないかな？
火が通ってもみずみずしさ滴る凄い食べ応え
噛んだ瞬間ブリッとした弾力の海老が主張
サクッと音が鳴る揚げたてならではの醍醐味
辛すぎない明太子とご飯は永遠に食べれループ
おかわり自由！これだけで元取れる神仕様
重たくなりがち天ぷら定食なのに不思議とペロリ
定食は6種類から選択で単品追加オーダーもOK
これは流行っちゃう年齢層幅広くヒット
店前をよく通るも並んでない時間がない行列大人気店
効率的な役割分担の極み男女が切り盛り
20250725
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⁡
⁡
🍤海老三昧定食... More

Yves Silvain added a new meal Dinner at The White Room at The White Room by Jacob Jan Boerma
1 year ago

Experience @thewhiteroomamsterdam ✨

- Green peas, pistachio, beurre noisette, bergamot -
- Kamper lamb, masala, magnolia, morels -
- Dry aged milk cow -
- Champagne & Mandarin -
- Toasted milk, blueberries, pistachio, marshmallow -
- Katsuobushi, coffee, white chocolate, banana -

Located @anantarakrasnapolsky created... More

Yves Silvain added a new meal Dinner at Bistro Féline at Bistro Féline
1 year ago

New in the guide @bistrofeline ✨

- Oyster & Caviar -
- Wagyu Charcuterie -
- Toast Chicken Liver -
- Rum infused Bisque -
- Scallop a la Rockefeller -
- Lobster a la Nage -
- Wagyu Entrecôte -
- ‘Stroopwafel’ -

Good vibes, pure flavours by @dennis_huwae & @luukarios 🥂

Yves Silvain added a new meal Dinner at Restaurant Vinkeles at Vinkeles
1 year ago

Foodtastic Experience @restaurantvinkeles ✨

- Red shrimps, teardrop peas, caviar -
- Langoustine, foie gras, nachi pear -
- Capuchins, parmesan, truffle, parsnip -
- Pigeon, sour cherry, cacao, rose petals, mustard -
- Wagyu, bone marrow, shallot, rouennaise -
- Tomato, thai basil, yuzu sake sabayon -

Located @hotelthedylan... More

Yves Silvain added a new meal Dinner at Restaurant Showw at Restaurant Showw
1 year ago

It’s all about comfort @restaurantshoww ✨

- Langoustine, curry, jerusalem artichoke, coffee -
- Potato & Caviar -
- Entrecôte, onion, wild garlic, capers -
- Passion fruit, nougat, blackberry, basil -
- The end of the showw -

Great experience by @dorusfloris & @lendlmijnhijmer 🙏🥂

Yves Silvain added a new meal Dinner at Restaurant De Nieuwe Winkel at De Nieuwe Winkel
1 year ago

Botanical Gastronomy @restaurantdenieuwewinkel 🌱

- Foodforest tea & Fennel canelé -
- Pickled tofu, spinach, okara jus -
- Pseudo grains, amaranth, quinoa, black mole -
- Almond milk & Roqueforti -
- Sunflower seeds fudge, sea buckthorn, yellow carrot -
- Balckcurrant wood leaf berries -
- Forest coffee, chestnut, nuts,... More