Foodle

Continuing on last weeks thoughts about the 10th anniversary of restaurants like @chartreusedetroit, here’s a full #restaurantreview in today’s Detroit News outlining 5 reasons why it’s still one of the best 💚🌱🍾🥗🥬💛 Photos by @groovnick #chartreusedetroit #detroitrestaurants #detroiteats #detroitfood #farmtotable #heirloomtomatoes #lastword #chartreusekitchenandcocktails #NoPDA Less

焼肉幸泉　YAKINIKU KOSEN

#幸泉
#焼肉幸泉
#予約困難
#予約困難店
#食べログ
#食べログアワード
#食べログマガジン
#百名店
#tongue
#黒タン
#厚切りタン
#サーロイン
#フィレ
#シャトーブリアン
#sirloin
#chateaubriand
#ゴエミヨ
#ミシュラン
#michelin
#米其林
#米芝蓮
#미슐랭 Less

My anticipation for Roswell Junction was high, but unfortunately, the reality has been overpriced mediocrity from most vendors. Thankfully, there's a standout worth praising: @bertolozi_pizzeria, which proudly calls itself the home of Chicago cracker thin pizza—and they absolutely deliver. Pictured is the Joyce with cupped pepperoni, honey, and ricotta. I’d lean more towards my wife’s which was the same, sans the final two ingredients.

I’ve said before that the best thing at Bobby G’s is their thin crust Chicago tavern-style pizza, and Bertolozi is right up there. In fact, I’d give Bertolozi the cracker thin edge (see what I did there?) as the best Chitown thin crust I’ve had in these parts. The Junction’s long-term success feels uncertain, but I hope this pizza spot sticks around—wherever it lands.

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#RoswellJunction #ChicagoPizza #ThinCrust #BertoloziPizzeria #FoodReview #PizzaLovers Less

Takeout isn’t built for the ‘Gram, but let’s be honest—photos are just filler for the real star: my infallible takes.

When Wright’s Fish & Chips in #CummingGA closed, I was crushed. But the heartbreak eased when a spot just as good—arguably better—stepped in. Now it’s déjà vu, Italian edition, about 20 miles south. I was genuinely bummed when Buon Fornello shut its doors, but in its place is @nonnadoraatl, and it’s bringing serious heat.

I wasn’t rushing to try it, especially with so many solid Italian options closer to home. But after hearing great things and reading in @atlantamagazine that the owner was GM at Soto Soto, I figured it was worth a shot. Plus, my daughter Grubber @abbyduffy1 always says: you could hit 15 Italian restaurants and get 15 totally different entrees. This one fits right into my variety wheelhouse. And yes, I said entrees—though I rarely skip the polpette. These were very good balls.

Like Fornello, portions are modest, which just gave me an excuse to start my menu tour:

**Chicken ravioli in crema di parmigiano**
Pretty sure all pastas are made in-house. Definitely not something you’re pulling off a Kroger shelf. Rich and satisfying, though the “heavy” cream lives up to its name. Know what you’re signing up for.

**Spaghetti fra diavolo**
Same story on the pasta—top-tier. Sauce had a flavorful kick, but not overly spicy. A standout dish.

**Lasagna ai funghi**
Bechamel and mushrooms. They offer a traditional version too, but this one hits the mark for those looking for something outside the usual red sauce routine.

I’ll always miss Buon Fornello, especially the kitchen sink. But Nonna Dora is a worthy successor. Not sure if this counts as #SandySprings, #Atlanta, or the edge of #Dunwoody, but it’s tucked into that chaotic Publix shopping center at Hammond, just east of GA 400.

#ItalianFood #FoodieFinds #AtlantaEats #RestaurantReview #PolpettePower #LocalEats #NonnaDora #PastaTour Less

They always say breakfast is the most important meal of the day so why not get yours at The Cookie Lady’s Cafe in Point Pleasant 🥞🥓 The food is tasty, the vibes make you feel right at home, and it’s not too far from the beach 😋🏡🌊 This is a spot you need to check out and click the bio link for more on The Cookie Lady’s Cafe‼️

#nj #ny #newjersey #njfood #foodie #foodlover #foodreview #foodblog #foodcontent #foodmarketing #njrestaurants #thecookieladyscafe #pointpleasantnj #frenchtoast #bacon #beignets #thedailyfoodiechat #globalfoodreboot #internationalfoodiesunite #bestiebites #favglobalfoodies #instasitiophile Less

This past week has been an absolute blowout, but the carnitas tacos were definitely the highlight. On Sunday mornings, this deli taqueria on Horseblock Road in Farmingville cooks up some killer carnitas and lamb barbacoa.

@dontaco_mg is owned by folks from Mexico City and that explains why the huaraches are so good, especially when topped with al pastor from the trompo. The @newsdayfeedme team wants to do a larger article about this fascinating street filled with Mexican and Portuguese restaurants. But for now, I’m enthusiastically recommending this taco joint. The carnitas were juicy, unctuous and some of the best I’ve had … ever.

Make sure to ask for some of that salsa verde on the side. Whoa.

#longislandeats #suffolkcountyny #carnitastacos #taquería #newyorktacos #newyorkcarnitas Less

The best thing I ordered at the new @hunantapas in Great Neck, turned out to be these stir fried intestines with fresh local peppers. Thanks to @dandanzou66 for always steering us toward the funky parts … But really, this one was pretty approachable for intestines. They were light and springy!

Read more about the thunder pepper century egg and other delights at the link in my bio.

#hunanfood #longislandeats #lieats #newyorkchinesefood Less