Foodle

X @airiramen

SUSHI ON SUSHI 🍣 🍱

This place got multiple locations around Houston and we went to the Porter one.
They have ramen but we got sushi and some noodles. Super fresh but need to try the ramen next time.
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#food #texas #sushi #supportlocal #htown #supportsmallbusiness #foodblogger Less

@tacokingtx

BEST HALAL TACOS IN DFW 🌮 🤩

This was our 2nd time there and they have the most authentic street style tacos..none of that Tex Mex ting yall are used to 😑
Our fav are the street style tacos and the quesabirria 🔥

This place IS A MUST ‼️

Rating:
Quesabirria - 9.6
Street style tacos - 9.1
Torta - 8.7
Birria ramen - 8.9
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#food #halal #texas #supportlocal #dfw #dallas #supportsmallbusiness #foodblogger #new #tacos #plano #foodstagram #[instagram] Less

X @bagelology.bagels.coffee

BEST BAGELS IN DFW 🤔 🥯

We went back to our favorite bagel spot to try out go-to options but also to try their NEWLY INTRODUCED HALAL SAUSAGE 😋
Everything is halal now and they even have rice crispies for your sweet buds 🤩
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#food #halal #texas #supportlocal #dfw #frisco #supportsmallbusiness #dallas #foodblogger #sausages #bagel #breakfast Less

X @yaaslounge

BEST FOOD AT A HOOKAH LOUNGE IN DFW 🔥🤩💨

The drive to Grand Prairie was sooo worth it to visit this spot. The drinks are so refreshing and every single food item is equally amazing 😋 The pizzas and yaas calzone is a MUSTTT

Post moves spot after the FIFA World Cup games next summer 👀
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#food #halal #texas #dfw #supportlocal #dallas #supportsmallbusiness #arlington #grandprairie #hookah #new #foodstagram #must #pizza #latenights #fifaworldcup Less

La Bottglieria del Ruché was not my first choice. It was not even my third, but this quaint-from-the-outside enoteca set into a street corner sharper than a bird’s beak in bucolic Castagnole Monferrato caught our eye while driving passed almost daily.

La Bottiglieria’s decor feels homemade and knowingly haphazard, organic and crafty, busy and lived in. Their one bathroom also features a washing machine inside in case you need a quick wash and dry while working through their plate of salami and cheese (€12).
Some walls are mustard yellow; others, Ruché red. Murals overlay some surfaces, such as a door painted with cartoonish wine drinkers. La Bottiglieria’s bohemian pastiche draws a smile, but some will find its incongruence jarring.
A dark bookshelf stores libraries of Barbera, Nebbiolo and, of course, Ruché (so, mostly red wine) sourced nearby, whose bottles are etched with handwritten prices. A little sign confirms that the owners add a €5 markup to the winery’s sale price. Not bad.

You can read more via the link in my profile on EatGoSee or here on Substack: https://open.substack.com/pub/liamcollens/p/la-bottiglieria-del-ruche-restaurant?r=12rjc7&utm_medium=ios

#itsliamcollens #castagnolemonferrato #monferrato #restaurantreview #ruche Less

New words up from me about Calicut Paragon, South Indian restaurant in Karama with a steady, loyal following.

“Where were you in 1939? When Calicut Paragon first opened its doors in Kozhikode, the UAE did not exist, Europe was limbering up for World War II and Gandhi was still telling the British where to stick their empire.

While the outside world convulsed in bombs, politics and bluster, Govindan Panhikeyil and his son established Calicut Paragon, a casual dining restaurant plating up Malabari dishes, the moreish by-product of its Portuguese influences and Kerala’s centuries-old maritime trade with the Middle East. His grandson owns the business today.”

There’s a lot to love about Calicut Paragon and it’s very clear that they serve a small country’s population every day, but there were moments when I sense it plays to the masses with mixed results.

“No matter what else you read, Calicut Paragon needs no endorsement beyond its constant churn of hundreds of Dubai’s South Indian diaspora every hour of every day. Yet, the braggadocious trumpet-blasting that it is one of the “Most Legendary Restaurants in the World” rings hollow as popularity is quite a different thing to greatness, and this lunch is a tale of two meals that speaks to a wider feeling that Calicut Paragon’s dishes play a straight bat and never swing for the boundaries.”

Read more via the link in my profile: https://open.substack.com/pub/liamcollens/p/calicut-paragon-dubai-restaurant?r=12rjc7&utm_medium=ios" target="_blank">https://open.substack.com/pub/liamcollens/p/calicut-paragon-dubai-restaurant?r=12rjc7&utm_medium=ios

#itsliamcollens #calicutparagon #karamadubai #southindianfood #restaurantreview #dubairestaurants

You can read more here via my Substack: https://open.substack.com/pub/liamcollens/p/calicut-paragon-dubai-restaurant?r=12rjc7&utm_medium=ios" target="_blank">https://open.substack.com/pub/liamcollens/p/calicut-paragon-dubai-restaurant?r=12rjc7&utm_medium=ios Less

clams + venison pie had me weak @summerhill.sg #whatKBeats

#summerhillsg #sgfoodie #singaporeeats #sgbrunch #frenchfood #frenchbrunch #whatkbeats #sgrestaurants #sgfoodblogger #foodlovers #brunchgoals #smallplates #dimsumstyle #foodexperience #hiddenrestaurant #foodadventure #sgeats #sgfoodlovers #singaporebrunch #orchardroadsg Less

@burntends.sg some hits, some misses, but the hits hit hard #whatKBeats

#burntendssg #burntends #chefdavepynt #sgtoprestaurants #worldsbest #singaporefoodie #sgrestaurants #sgfoodlover #sgfoodies #sgfoodiesunite #foodiesofinstagram #eatoutsingapore #michelínstar #sgbestfood #sgeatout #asiabest50 Less