Foodle

Waterfront Dining in San Diego🐠🦞

Enjoy marina views and delicious Baja Mediterranean-inspired cuisine at @sallyssandiego!

We ordered:
🌿Oro Verde
🌺Caña Rosa
🐙Grilled Spanish Octopus
🐠Fish & Chips
🦞Lobster Roll
🍰Cheesecake

#sandiego #sandiegorestaurants #sandiegohiddengems #sandiegofood #sandiegofoodie Less

Wagyu Hambāgu Donburi by @itadaku_dubai - One of my best dishes of the year.

We literally stopped mid conversation to acknowledge how good it was.

The wagyu hambagu arrived with a glistening crust, the meat inside impossibly tender — a texture that held together only long enough to surrender.

Even the rice was next level - each grain was glossy, plump and individual - yet part of the whole. The egg yolk - the colour of a setting sun - seeped between the grains coating them with subtle silkiness.

And the teriyaki sauce had that impossible Japanese balance, elevating the wagyu to a better version of itself, if that is even possible.

It is the sign of a true master that can make the difficult seem easy and the complex seem simple. Arigato, Chef @masaru.sakagami Less

✨Viral Japanese Sando Pop-Up in Houston✨

The viral Japanese Sando pop-up Sandoitchi is officially in Houston now through Sunday, Nov 23 — and it’s a MUST. If you’ve been craving Japanese sandwiches, this is your moment. 🍞✨

Sandos are $10–$15 and beautifully made. My must-orders:
🔥 Spicy Truffle Chicken Katsu Sando -$12
🥚 Egg Salad Sando - $10
🍓 Strawberry Cream Sando - $10

Don’t forget the drinks:
🍵 The Matcha Float with matcha ice cream is unreal
☕️ The Hazelnut Hojicha Latte is perfect if you want something coffee-forward

📍 Norigami
2715 Bissonnet St Ste 160, Houston, TX 77005
⏰ 10am–2pm daily

If you’re hunting for the best Japanese sandos in Houston, this is THE pop-up to hit before it’s gone. Tell me what you try!

#HoustonFoodie #HoustonEats #HTXFood #HoustonRestaurants #JapaneseFood #Sandoitchi #HoustonPopUp #HoustonFoodGuide #FoodiesOfInstagram #HoustonLunch Spots Less

I’ve been eating the next-generation Vietnamese food at @bachi_kitchenandbar from back in its Maple Street days.

It’s in Fat City these days, right by the mall, with an expanded menu, a screaming deal on wine, a brunch-ish dish of steak, eggs and pate with crusty bread (bo ne), lemongrass wings, a bar/lounge and maybe even a flicker of a reminder of some of the things I miss about MoPho since its demise.

That soup? The Phat Pheaux — keep it in mind the next time cold winds blow.

Link in my bio has the story

#wherenolaeats #igersneworleans #nolaeats #nolafoodie #nolafood #metairie #fatcity #pho #wings #chickenwings Less

JAPANESE WAGYU at @lateaugusthtx!
We couldn’t stay away from Late August! We were just there two weeks before this visit because their fall tasting menu is that good and we were already planning to go back. Then we heard they were swapping a couple dishes for Japanese A5 Wagyu, and that was an immediate yes. Reservations booked!

The Japanese A5 Wagyu Filet over mung beans and pickled veggies is melt-in-your-mouth tender. The Kitfo with berbere aioli, pickled red pepper, and plantain injera wrap really highlights the rich marbling and incredible flavor of Japanese Wagyu.

If you love Japanese Wagyu, or have never experienced it and want to, this is a must-visit. Late August makes Japanese A5 Wagyu available to everyone at a very approachable price. Late August is also Michelin Recommended for 2024 and 2025, which is just another reason to go!

Follow @WagyuofJapan to catch the 2025 Japanese Wagyu Showdown!
📍: @wagyuofjapan at @lateaugusthtx 4201 Main St Suite 120, Houston, TX 77002

#JapaneseWagyu #GoldStandard #houstonrestaurants #japanesea5wagyu #houstonfood #houstoneats Less