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Menya Mizukaze (麺屋 瑞風) Tokyo

Overview

Average rating from 1 meal 9 / 10
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Restaurant Views: 361
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Ratings from the web

Tabelog
3.71

Cuisine

Ramen

Foodle Reviews

9 / 10
on 01 May 2019

Recommended bowl: Creamy paitan

Master Kenji Okamoto opened this small shop with just six seats in 2016, and in 2018 it was voted among the top 100 ramen shops in Japan on the popular local food site Tabelog. The main draw is the tori paitan ramen, with a soup made from chicken, pork, chicken feet, chicken skin and pork feet. The complex soup simmers for nine hours before being ready. Also on the menu is a niboshi ramen, made from two different types of niboshi and saba. Noodles are supplied by... More

Recommended in Tokyo

Address

3-chōme-11-13 Tanashichō, Nishitokyo, Tōkyō-to 188-0011, Japan

Hours

Open hours

Website

https://46epr.soregashi.com/

Tabelog

https://tabelog.com/en/tokyo/A1328/A132801/13194366/