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Barikote (博多ラーメン ばりこて ) Tokyo

Overview

Average rating from 1 meal 7 / 10
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Cuisine

Hakata Tonkotsu

Foodle Reviews

on 13 Jun 2022

博多ラーメン ばりこて

Real Kyushu-style ramen is surprisingly uncommon in the Tokyo ramen-sphere. There are plenty of tonkotsu-gyokai places, but not a lot, apart from the chains, that do a creamy tonkotsu with thin, low-hydration noodles. Barikote in Koenji is a nice example of this style. Kaedama anyone?

Full write up on my website.

@ramenadventures #ラーメン #らーめん #日本 #日本のラーメン #food #ramen... More

7 / 10
on 31 Jan 2020

Recommended bowl: Legit Kyushu tonkotsu

Barikote has a few locations on the west side of Tokyo and all of them are known as legit spots for Hakata tonkotsu. The original Barikote shop opened in Machida in 1998, then moved to its current location in 2000. The master here Takasu-san learned how to make ramen himself. The soup is 100% pork bones and takes 16 hours to make. The thin straight noodles are shipped in fresh from Hakata daily. Most of the ingredients used here are in fact from Hakata. Toppings... More

Recommended in Tokyo

Address

1-chōme-30-15 Kōenjiminami, Suginami City, Tokyo 166-0003, Japan

Hours

Open hours

Phone

03-5378-0326

Website

http://www.din.or.jp/~barikote/