Menpeki Kunen (中華そば 麺壁九年) Tokyo

Awards

Ramen Beast

Ramen Beast, #4.0

All Ramen Beast in Tokyo All Ramen Beast in Japan

Cuisine

Chicken & Niboshi

• 2022
• 2021

Dinner at 中華そば 麺壁九年

on 10 Aug 2022

by Ramen Adventures

中華そば 麺壁九年
Menpeki Kunen in Setagaya.

Extremely solid ramen shops are popping up all over Tokyo these days, and Kunen (Nine Years) is no exception. The master modeled his menu around other solid shoyu ramen shops, with a classic style and a newer niboshi style. Quality ingredients are key in 2022. @menpekikunen

Full write up on my website.

@ramenadventures #ラーメン #らーめん #日本 #日本のラーメン... More

中華そば 麺壁九年
Menpeki Kunen in Setagaya.

Extremely solid ramen shops are popping up all over Tokyo these days, and Kunen (Nine Years) is no exception. The master modeled his menu around other solid shoyu ramen shops, with a classic style and a newer niboshi style. Quality ingredients are key in 2022. @menpekikunen

Full write up on my website.

@ramenadventures #ラーメン #らーめん #日本 #日本のラーメン #food #ramen #foodpics #hashtagskindalame #美味しい #旨い #ramenadventures #拉麺冒険 Less

8 / 10

Ramen at Menpeki Kunen (中華そば 麺壁九年)

on 23 Jan 2021

by Abram Plaut

Recommended bowl: Chicken & niboshi

Menpeki Kunen in Iogi, run by master Ishioka-san. He trained at multiple famous ramen shops for many years before finally opening his own shop. The soup is made with special Daisen Jidori chickens from Tottori, Tankai Jidori chickens from Shiga, niboshi and vegetables. The medium thin straight noodles are from the supplier Kanno Seimen. Soup has good impact and is well balanced with chicken oil. The pork chashu is tender and melts in your mouth. Open since March... More

Recommended bowl: Chicken & niboshi

Menpeki Kunen in Iogi, run by master Ishioka-san. He trained at multiple famous ramen shops for many years before finally opening his own shop. The soup is made with special Daisen Jidori chickens from Tottori, Tankai Jidori chickens from Shiga, niboshi and vegetables. The medium thin straight noodles are from the supplier Kanno Seimen. Soup has good impact and is well balanced with chicken oil. The pork chashu is tender and melts in your mouth. Open since March 2020. Less