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炭火焼濃厚中華そば 海富道 Tokyo


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Foodle Reviews

on 18 Aug 2021

鯖 さば / Saba / Shiifūdō (Seafood) - Kanda, Tokyo

Fish based soup is made using charcoal-grilled mackerel (saba). Thin straight noodles supplied by Mikawaya Seimen. Pork chashu, diced onions, nori and roasted negi served on the side, so customers can enjoy the ramen hot. Other grilled fish soups available include salmon, iwashi, amaebi and surume-ika. Run by the Mugen company, which specializes in seafood izakayas but also runs a sister ramen shop to this one, Rindō in Shimbashi. Rindō open... More

on 21 Jul 2021

Shifudo in Kanda uses fish and other seafood that would otherwise go to waste. Five styles to choose from.

Recommended in Tokyo


Japan, 〒101-0045 Tokyo, Chiyoda City, Kanda Kajichō, 3-chōme−3−2


Open hours


+81 3-6260-8558