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JUN (純) Tokyo

Overview

Average rating from 1 meal 8 / 10
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Ratings from the web

Tabelog
3.66

Cuisine

Ramen, Tsukemen, Abura soba mixed noodle

Foodle Reviews

8 / 10
on 26 Mar 2020

Recommended bowl: Geek turned master

Jun is run by master Miyoshi-san, who was previously just a ramen geek before learning how to make the dish himself at the Shokuno Dōjō ramen school. His bowls use mainly chicken in a light, clear soup, and customers have the choice of either shoyu or shio tare to pair. The noodles are made in the shop on a Yamato brand noodle machine, using wheat from Hokkaido. No MSG. This is high quality new school ramen, open since June, 2019.

Recommended in Tokyo

Address

8-chōme-3-6 Tateishi, Katsushika City, Tōkyō-to 124-0012, Japan

Hours

Open hours

Phone

+81 3-5875-6046

Website

https://www.facebook.com/%E8%87%AA%E5%AE%B6%E8%A3%BD%E9%BA%BA-%E7%AB%8B%E7%9F%B3-%E7%B4%94-351842128862147/

Tabelog

https://tabelog.com/en/tokyo/A1324/A132403/13235903/