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Overview
Awards
- MICHELIN Guide
- OAD
-
Asian Restaurants 2024, 158
- Restaurant Ranking
-
Restaurant Ranking 2023, #3789
Chef
Barry Quek
Cuisine
European Contemporary, Modern Singaporean
Foodle Reviews
on 15 Mar 2024
A fun night of Singaporean 🇸🇬 and Filipino 🇵🇭 flavors at the collaboration meal between @barryquekhw of @wheyhk and @stephanduhesme of @metizresto in Manila! Derived from the term “mestizo” which refers to people of mixed race, Metiz is a reflection of the chef’s French and Filipino heritage and the ideology of the restaurant to serve traditional Filipino flavors in non-traditional forms.
The menu:
palm tartlet | potato
Heirloom... More
on 10 Nov 2023
Part 2/2
I truly enjoyed my 2nd visit to Whey. In the 10 months that separated the meals, I sense progress. I can now “see” the direction of Chef Barry Quek’s cooking; and discern the accomplished juxtapositions of Asian herbs and spices. And the stories behind the dishes, which reveal his effort to rekindle Asian flavours using his strong foundation in European technique, are charming. The best is yet to come, and I’m looking forward to my 3rd visit.
#hkrestaurant #michelinstar... More
on 10 Nov 2023
Part 1/2
truly enjoyed my 2nd visit to Whey. In the 10 months that separated the meals, I sense progress. I can now “see” the direction of Chef Barry Quek’s cooking; and discern the accomplished juxtapositions of Asian herbs and spices. And the stories behind the dishes, which reveal his effort to rekindle Asian flavours using his strong foundation in European technique, are charming. The best is yet to come, and I’m looking forward to my 3rd visit.
#hkrestaurant #michelinstar... More
Recommended in Hong Kong
Address
UG/F, The Wellington, 198 Wellington St, Central, Hong Kong
Hours
Phone
+852 2693 3198
