Foodle

Foie gras and dashi

8

Elegant fine dining in this two star place with strong techniques and interesting Asian influences

8

Chef de Cuisine Tohru Nakamura is a magician. He will go higher than his current 2 stars.

9

Chef de Cuisine Tohru Nakamura is a magician. He will go higher than his current 2 stars.

9

The dining room

Great Chinese food in Mid-town. The purist will of course write this one off, but it is good, fast and great value for money.

6

Pasta of white chocolate with lychee

9

Milk of the mountains with cinnamon and rhubarb

9

Fried chicken and skin with rosemary powder

9

Perfectly cooked char with peperoncino

9

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