The flavors here are insane and apart from most bread prepared on the stove and price friendly wine list surprised if this places can continue to stay under the radar
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Nibbles, most funky salami with white chocolate
Flat focaccia and semi melted ham
Flat rosemary bread
Anemone and apricot
Snails, garlic, parsley and pistachio
Kryo zucchini and caviar
Dried fish ball in own fresh broth incl ginger and lime
Brilliant spaghetti cacio e pepe sprinkled with vinegar/salt preserved perch
Ravioli with braised onions and spicy panchetta
Perfectly cooked char with peperoncino
Fried chicken and skin with rosemary powder
Milk of the mountains with cinnamon and rhubarb
Pasta of white chocolate with lychee
