Foodle

scallop crudo, green apple, enoki mushroom, yuzu, white sesame butter

Bison tartare, Worcestershire egg yolk, pickled chanterelle, crispy sea weed

Lunch at the probably most exclusive restaurant of the world: Mibu in Tokyo, an 8 seat members only restaurant in Ginza.

10

Dark chocolate soft-serve, toasted marshmallow, sugar crisps

Booked our table way in advance. We were fortunate enough to be seated at the upstairs table around the show kitchen. We have shared the u shape table with other fellow diners, altogether 11 of us. First the international culinary team one by one introduced themselves. The crazy food journey started afterwards. 25 courses, each and every one of them... More

9

Dark chocolate soft-serve, toasted marshmallow, sugar crisps

Very creative and interesting menus, we tried both the modern and the green degustations.

8

Pumpkin sof serve, bourbon caramel, spiced pumpkin seeds

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