Foodle

Otoro with radish and tomato vinaigrette

10

The saffron and pumpkin upgraded with orange powder and sea urchin

10

Celeriac tartlet with preserved truffle

10

The special one

10

Cauliflower tartlet with eel

10

Crisp potato cannelloni with sour cream and vendace roe

10

Foie gras macron with hibiscus and port wine jelly

10

Fifth visit at the new place and once again they continue outperform and outshine, improved flavor combinations and excellent cooking techniques and simply top of the pops right now, basically ⭐️⭐️⭐️⭐️

10

Wonderful private lunch in ** restaurant Seisoka. Very traditional but very skillfull with subtle taste combinations.

8

Classic Italian and wonderful dinner with razor sharp display of cooking skills

8

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209 Bourbon St, New Orleans, LA 70130, USA

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