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Veal consommé, egg yolks, vegetables
Panna Cotta, passion fruit
Wild duck, pumpkin, chestnut
Pork filed, potato cream, pickled vegetables
Amuse; Rice crispy, shells, samphire
Potato cream soup
Lunch Menu 8
Dinner at Kaia Kaipe with Paulo
Strandgade 87 C, 1401 København, Denmark
Gerichtstraße 54, 13347 Berlin, Germany
Via del Casaletto, 45, 00151 Roma RM, Italy
99 E 52nd St, New York, NY 10022, USA
Wiślana 8, 00-317 Warszawa, Poland