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Niboshi Chuukasoba Yamagataya (煮干し中華そば 山形屋) Tokyo

Overview

Average rating from 1 meal 8 / 10
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Ratings from the web

Tabelog
3.69

Cuisine

Ramen

Foodle Reviews

8 / 10
on 01 Jan 2021

Recommended bowl: Yamagata style

Run by master Ikeda-san from Yamagata who learned how to make ramen himself. The shop is inspired by Ken-chan Ramen, a well known shop from Yamagata Prefecture. Gyokai based soup is made from various dried fish including iriko (anchovy), hirako (sardine) and tobiuo (flying fish). The noodles are hand-pounded temomi style to order before being boiled. Shoyu, pork backfat with ginger, and options for Yamagata style spicy miso. Open since 2019.

Recommended in Tokyo

Address

3-chōme-5-1 Takenotsuka, Adachi City, Tokyo 121-0813, Japan

Hours

Open hours

Phone

+81 70-6960-0641

Website

https://twitter.com/yamagatayanibo?t=-xDku7oJt5GoSfxcZy7Ygg&s=09

Tabelog

https://tabelog.com/en/tokyo/A1324/A132404/13231262/